Bibimbap

Bibimbap
4
Servings
619
Calories Per Serving
Deliver Ingredients

Ingredients

  • 3/4 Cup soy sauce, light
  • 4 Tablespoon brown sugar, light
  • 2 Tablespoon vegetable oil
  • 2 Cup rice, cooked
  • 1 x sesame seeds
  • 6 Tablespoon sesame oil
  • 1 Pound ground turkey
  • 4 large eggs
  • 1 x mixed vegetables

Nutritional Facts

Total Fat
35g
50%
Sugar
1g
1%
Saturated Fat
5g
21%
Cholesterol
86mg
29%
Protein
30g
65%
Carbohydrate, by difference
47g
36%
Vitamin A, RAE
36µg
5%
Vitamin B-12
1µg
42%
Vitamin K (phylloquinone)
2µg
2%
Calcium, Ca
70mg
7%
Choline, total
76mg
18%
Energy
619kcal
31%
Fiber, total dietary
2g
8%
Folate, total
15µg
4%
Iron, Fe
3mg
17%
Magnesium, Mg
93mg
29%
Manganese, Mn
2mg
100%
Niacin
8mg
57%
Pantothenic acid
1mg
20%
Phosphorus, P
415mg
59%
Selenium, Se
22µg
40%
Sodium, Na
2191mg
100%
Water
169g
6%
Zinc, Zn
4mg
50%