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Abalone Soup

6
Servings

Ingredients

  • 1/2 Cup canned abalone, sliced
  • 1/3 Cup bamboo shoot, sliced
  • 4 dried Chinese mushrooms (prepared by soaking in hot water for ten minutes, then squeeze and remove stems and slice)
  • 1/2 lb chinese greens, cut into 1 1/2-inch lengths (bok choy)
  • 2 quarts chicken broth
  • salt
  • 1 egg