Pappadeaux Seafood Kitchen

Row 1

3520 Oak Lawn Ave (at Bowser Ave)
Dallas, TX 75219
(214) 521-4700
Seafood, Cajun / Creole
$ $
Mon–Thu, Sun: 11:00 AM–10:00 PM Fri–Sat: 11:00 AM–11:00 PM

Foursquare Tips

  • To die for shrimp.
  • Mardi Gras Pasta! The best!
  • I love there Mahi and smoked salmon.. The waiter was really nice guy and i had a wonderful evening :) i ll be back soon!
  • The Crawfish Combination is some of the best crawfish I've ever had.
  • Try the new dish Jumbo shrimp and scallop orecchiette pasta with jumbo lump crab. Vodka cream sauce is outstanding!!!!
  • The most amazing New Orleans shrimp and cheese grits. It tasted exactly how I imagined it. I will miss this place in Dallas.
  • $3.95 Texas gulf oysters are amazing! Order 2!
  • Love the sausage and seafood gumbo. Delicious.
  • Try the Seafood Platter cuz it comes with lots of seafood combination. Really, it's an Awesome place to dine in (Plus great atmosphere)!
  • I like the Gumbo, fried everything, frogs legs, coconut shrimp and lobster tail
  • Lobster bisque and gulf oysters will leave you warn fuzzy and extremely happy!
  • Try the Orange Shrimp on the Happy Hour Menu!
  • The Mississippi Catfish Opelousas is some of the best catfish I've ever had. And I've tasted a LOT of catfish.
  • If you like the crawfish platter ask for it trio. They add sauted crawfish to the fried and etoufee
  • Try the baked redfish
  • Love the crawfish combo!
  • Redfish Ponchatrain is priceless!!!!!
  • The salmon salad is my new favorite meal.
  • Swamp Thing. Seafood Gumbo. Crawfish Bisque.
  • The shrimp & crawfish fondeaux is fantastic! There service was extremely slow on a Tuesday evening. We won't be returning.