Mi Cocina

Row 1

1080 Peachtree St NE #10 (at 11th St NE)
Atlanta, GA 30309
(404) 872-8801
$ $ $
Mon–Thu, Sun: 11:00 AM–10:00 PM Fri–Sat: 11:00 AM–11:00 PM

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Foursquare Tips

  • Get the Fajitas sunset style. Amazing.
  • Best Mexican food I've had in Georgia. Hands down. Sunset Enchiladas and Brisket tacos were AMAZING.
  • Horrible service. Food may be good but we never got that far. Waited for our server for 10 mins and decided to head to senor patron where we actually get served.
  • Looking for a great lunch special? Stop by Mi Cocina Monday - Friday from 11am - 4pm to choose from 19 different lunch combinations for under $10!
  • Great food. Slowest and worst service. We didn't get napkins or utensils until after our meals came out.
  • Queso dip with brisket. GOOD LORD.
  • You've gotta try the Tacos de Brisket!
  • There is not a reason on earth to ever visit this place.
  • server was very slow and not attentive. The food was ok, but not noteworthy. Queso blanco and brisket tacos were very good. They serve corn tortillas instead of flour mostly. We wouldn't come back.
  • Salsa & queso is good. I like changas as well. A nice spot to eat & talk for hours.
  • Flew all the way tonAtlanta from Texas to catch a limousine here. Do it. Twice.
  • The Cocina changa is enough for two
  • Brisket tacos!!!
  • Margarita comes in a tall glass w/ tall straw. I have to lift my head up like a lil girl to drink this at the bar.
  • I ordered the Rico Salad, with chili lime dressing and sweet iced tea. There was free refills on the tea.
  • The tortilla crusted salmon was amazing! Not overcooked and the sauce was good too a little rich but good!
  • Jalapeo margarita is delish!
  • Floor-to-ceiling windows will inspire diners to look in or out at this Mexican restaurant in Midtown. Al fresco dining is perfect for enjoying tacos, flame-grilled fajitas, or cocktails.
  • Delicious guacamole, fish tacos on corn tortillas and jalapeo margarita. Server was very rude despite our attempts to make her smile.
  • Good queso