$ $
3257 Ivanhoe Ave (btw Bradley & Fyler)
St Louis, MO 63139
5:30pm - 10:00pm
5:30pm - 10:00pm
5:30pm - 10:00pm
5:30pm - 10:00pm
5:30pm - 10:00pm



  • RFT Best of St. Louis Winner - Best Seafood Restaurant
  • RFT Best New Restaurant Winner.
  • Eat whatever fish is on the menu.
  • Meatloaf, brilliant!!!!!
  • Ask for Brittany-- she's terrific!
  • A great restaurant run by great people. All of the food is great, but be sure to try the sweet potato nachos, they're one of Kevin's best creations.
  • You won't go wrong with anything on the menu, but definitely try whatever fish is available. Chef Kevin Willman is a fish maestro!
  • Farmhaus serves meatloaf every Wednesday during lunch as part of its blue-plate-special program, and one bite of the hearty entree makes it clear why loyal customers make a point to visit every week.
  • Don't say "no" to anything that comes out of the kitchen. Trust me, you want it.
  • Chef Andrew brings his A game: Iron Fork Chef competition
  • Best of '12: Nachos, bacon-wrapped meatloaf and breakfast at Farmhaus, 3257 Ivanhoe Avenue, St. Louis. Submitted by @coryb23
  • Try the Bacon-Wrapped Meatloaf
  • One of our favorite new restaurants of 2010
  • Buttonwood farms chicken liver Faux Gras toast - chicken liver mousse, date marmalade, balsamic reduction, on Farmhaus country loaf. #24hourfoodgeek Follow us at
  • Pear and goat cheese tart - coppa, mixed greens, (yuck) pickled red onions, and onion vinaigrette. #farmhaus #24hourfoodgeek Follow us at
  • Scallops with a hint of smoked ham.
  • The tasting menu was surprising and delicious at every course. It changes daily, so there will always be something new to try.
  • Pork loin with peaches on bed of black eyed peas and ham hock
  • Always changes, but you can't go wrong.

Nearby places

6726 Chippewa St (at Prather Ave)
1913 Park Ave (east of Lafayette Park on Park Avenue)
527 N Grand Blvd (Washington Ave.)