20 Heavenly Twists On The Deviled Egg Gallery
Deviled eggs, stuffed eggs, dressed eggs... Any way you crack it, they're delicious! Creamy, savory, and full of heavenly possibilities! In its purest form, a deviled egg is a hard-boiled egg that is cut in half and whose yolk is mixed with ingredients like mayonnaise and mustard before being piped back into the awaiting egg white.
Deviled eggs are the perfect thing to make when your fridge is full-to-bursting with leftover Easter eggs, but they are equally delicious any other time of year. Make them for dinner parties, pot lucks, or any other time you fancy a delicious bite to eat! Looking for inspiration? Look no further than these 20 heavenly twists on the deviled egg.
Avocado Deviled Eggs
These deviled eggs are full of flavor from cumin and paprika as well as healthy fat from avocado.
Beet-Pickled Deviled Eggs
With curry powder and colorful pink brine, these beet-pickled deviled eggs are anything but ordinary!
Bella Tuscany Deviled Eggs
With capers, rosemary, lemon juice, and sun-dried tomatoes, these deviled eggs sing of Tuscany.
Blue Crab Deviled Eggs
Crab meat and a dose of Old Bay seasoning make these blue crab deviled eggs totally delicious!
Chickpea Deviled Eggs
The chickpeas in these deviled eggs add great texture as well as great flavor.
Deviled Eggs With Anchovy
Anchovies, cheese, and capers give these deviled eggs a lovely savory quality that is sure to be irresistible.
Eggland’s Best Classic Deviled Eggs
These eggs are certainly a classic, though they are made a little bit lighter with the help of some low-fat mayonnaise.
For the Eggland's Best Classic Deviled Eggs recipe, click here.
Green Jalapeño Deviled Eggs
With the help of some spice jalapeño hot sauce, these deviled eggs have a great kick to them. Cornichons and red onion add a delightful crunch.
Herbed Deviled Eggs
Chives, parsley, and green olives make these eggs briny and bright in flavor, with added depth coming from the sneaky addition of some sour cream!
Honeyed Jalapeño Deviled Eggs
Who doesn't love something that's spicy as well as sweet? This recipe is absolutely delicious — creamy, spicy, and sweet all at once.
Instant Pot Deviled Eggs
If you want to try something new with your Instant Pot, these classic deviled eggs are a great place to start!
McCormick's Deviled Eggs
This recipe is as simple as it gets, but the flavors always shine through.
Mustardly Deviled Eggs
This is a simple must-try recipe, known for its unique zesty flavor, guaranteed to be a crowd pleaser.
Ombre Deviled Eggs
Here's another great recipe that jazzes up the traditional deviled egg with a splash of color as well as great flavor from onion powder, yellow mustard, and chives or scallions.
Pimento Cheese-Stuffed Deviled Eggs
This pimento-stuffed deviled egg recipe is bold and delicious and perfect for a gathering.
For the Pimento Cheese-Stuffed Deviled Eggs recipe, click here.
Pulled Asian Barbecue Chicken Deviled Eggs With Creamy Coleslaw
With sriracha, soy sauce, and brown sugar, these Asian barbecue deviled eggs will definitely hit the spot.
Smoked Salmon Deviled Eggs Recipe
Make the ultimate hors d'oeuvre by combing smoked salmon with deviled eggs!
Sriracha Deviled Eggs With Candied Bacon
A little spicy, a little sweet, and a little salty, these deviled eggs are a bold way to shake up any dinner party.
For the Sriracha Deviled Eggs With Candied Bacon recipe, click here.
Truffled Deviled Eggs Recipe
Luxurious and earthy, truffles pair perfectly with eggs and transform the humble deviled egg into an amazing dish.
Turmeric Deviled Eggs
Turmeric, curry powder, and cumin add a bright pop of color as well as wonderful flavor in this non-traditional take on a classic — this is just one of the 50 best egg recipes in the world!
For the Turmeric Deviled Eggs recipe, click here.
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