- 6 hard-boiled eggs
- 1 Tablespoon mayonnaise
- 1 Tablespoon sour cream, such as Hood
- 2 Tablespoons chives, finely chopped
- 2 Tablespoons parsley, finely chopped
- 2 Tablespoons green olives, finely chopped
- Salt, to taste
- Paprika, to taste (optional)
Peel and halve hard-boiled eggs.
Mash the yolks with mayonnaise, Hood sour cream, chives, parsley, and green olives; season with salt. Pipe or spoon mixture into the egg whites, and sprinkle with paprika if desired.