Cabezon Restaurant

$ $
5200 NE Sacramento St (at NE Sandy Blvd)
Portland, OR 97213
(503) 284-6617
5:30pm - 9:00pm
5:30pm - 9:00pm
5:30pm - 9:00pm
5:30pm - 9:00pm
5:30pm - 9:30pm
5:30pm - 9:30pm
5:30pm - 9:00pm



  • Place is a gem. Walk right in during the week. Cioppino is where it's at!
  • The cornmeal blinis and halibut ceviche are to die for - everything here is super fresh and amazing! :)
  • Favorite neighborhood seafood restaurant....
  • Blini, wrapped shrimp and cod were all outstanding.
  • Fries and aioli delish.. mussels in coconut broth and complex crusty grain bread was a highlight. Duck confit over morel Swiss chard tart with cherrywas perfection and Cioppino fantastic. A+ service
  • Shrimp was amazing
  • Cioppino was great, but does come with creme fraiche not included in the description
  • One of the best meals Ive had in Portland. Seafood is great, and the lamb was delicious. While I didnt order it myself, the mussels were fantastic, and a great portion.
  • The blinis made me understand why people eat blinis. Truly excellent.
  • Whole meal of seafood was very good.
  • Great place to celebrate our anniversary. Get the cioppino or you'll be jealous of those who do. The Ceasar salad was large and delicious. Our server was friendly and helpful. Plan to spend $50 each.
  • Both the service and the food were great. Our waitress made excellent recommendations.
  • Atmosphere is romantic. Food was bland, I wish there was more flavor in the food they served. Service wasn't very good for a 4.5/5 star rated restaurant. I'd give it a 2.
  • Delicious! Smoked sturgeon anything you pick will be great!
  • Try the Oysters and Cioppino. The Chippino comes with out a bread bowl which is great for GF folks but is a bit messy to eat.
  • Great place and the Cioppino was amazingly good! Good drinks too :)
  • If you're there early enough, you've got to order the raw oysters on the half sell, super fresh and delicious!
  • The fries and aioli are really super delicious!
  • This place is great. We had the lamb and the mussels. Both were excellent. Loved the polenta especially.