BLT Steak

Steakhouse, Restaurant
$ $ $
1625 I Street NW (btwn 16th & 17th St NW)
Washington, DC 20006
(202) 689-8999
5:00pm - 10:00pm
5:00pm - 10:00pm
5:00pm - 10:00pm
5:00pm - 10:00pm
5:00pm - 10:30pm



  • $5 happy hour from 5-6:30. Food and draft beer, vodka drinks.
  • Midday is especially busy, with lawyers and lobbyists sinking into the pale-suede banquettes, but at night the action shifts to the raw bar, where oysters, shrimp, & lobsters glisten in mounds of ice.
  • For BLT Steaks birthday ( March 3), the place is practically giving away entrees at $33.04 a pop. Sides, signature cocktails and dessert will come cheap, too, at a mere $3.03 each.
  • Great Service try the ribs. Steaks are also amazing. Might even meet a celebrity or two.
  • While the food is delicious the service is lacking. Someone should share some Emily Post etiquette tips with the wait staff
  • Get the double cut T bone steak for 2!! One of the best steaks in the city
  • Great filet and service!
  • The Wagyu Hamburger is killer! Prepared with a fried egg, pastrami, and cheddar cheese!
  • Black bass with braised bacon, charred octopus and romesco sauce At this meat palace you'll find two chunks of braised bacon that enrich bass and octopus in a surf 'n' snout combo
  • Saw First Lady Mrs. Obama here during dinner! Apparently it's one of her favorite spots.
  • Soft shelled crab is kinda gross :/
  • The Burger Board section of BLT's blackboard menu boasts creative, frequently changing goodness like the Kobe patty paired with grilled pineapple & SPAM, creatively named The Birth Certificate.
  • Chicken liver pate and cheese popovers are incredible, but leave little room for more. Lobster salad is a meal unto itself.
  • Excellent steak, super expensive!
  • Popover, wagyu ribeye and Kevin
  • Great POPOVERS! They share their recipe! Steak is amazing! Service is top notch! George is great!! Worth the $$$
  • Lobster Cobb is to die for and so are the popovers
  • Cheese Popovers!
  • Excellent Steak, little pricey, good service
  • BLT Steaks two burger options include the Wisconsin CAB with bacon, apple, and cheddar, and the Dry Aged Burger with spiced beef rib, Morbier, and housemade steak sauce.

Nearby places

1620 I St NW (btwn 16th & 17th St. NW)
800 16th St NW
1601 Pennsylvania Ave NW