Top Rated Soft-Boiled Egg Recipes

15-Minute White Bean Soup with a Soft-Boiled Egg
I generally always have three of this recipe's ingredients — broth, beans, and eggs — in my cupboard so this is my go-to quick dish. The other item is pretty interchangeable, so you can use any type of mild greens, like spinach, chard, collard, kale, or turnip.My makes-it-all-better flavorings are rosemary and smoked paprika, but again, add in whatever herbs you have on hand, whether oregano, thyme, parsley, sage, cumin, bay leaf, what have you. Another excellent addition to this dish is bacon if you have it on hand. Just fry some up and crumble it into the soup.
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4.833335
Asparagus Soldiers
By adding a tablespoon of butter and a few drops of vinegar to a soft-boiled egg, you’ll create a creamy, flavorful sauce that is the perfect match for fresh asparagus spears. This is the perfect trick for when you want a hollandaise sauce, but don’t have the time or patience to make something so complex first thing in the morning.This recipe is courtesy of River Cottage.
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4.5
Kiwi, Avocado, Arugula Salad
There's nothing like the bright pop of citrus to brighten up a winter salad, and this version added orange juice to the dressing. The heavily diced toppings - from avocado to kiwifruit to soft-boiled egg - will leave you feeling fulfilled, unlike many salads. This is perfect for lunch or a light dinner.
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4.5
eggs
You will never go back to the antiquated boiled water technique after making your eggs in an Instant Pot. They come out perfectly every time and are much easier to peel.Making boiled eggs in an Instant Pot just takes the fuss out of the pots, boiling the water and all that jazz. The steam pressure helps to separate the shell from the egg much more easily.How to Peel a Dozen Hard-Boiled Eggs at Once
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4.5
Holiday ham is popular, and so are the leftovers. Chef Qui took this month's seasonal recipe, focusing on ham scraps, and created a Ham Ramen with Kimchi and Navy Beans dish. 
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4
soft-boiled eggs
Growing up, whenever my sisters and I were feeling under the weather, my mom would always make soft-boiled eggs, which she'd scoop on top of little cubes of buttered toast, so the molten center would soften each crispy piece. It was the best kind of comfort food — easy to prepare, satisfying, and, unlike a rich mac 'n' cheese, healthy! Nowadays, I prefer to dip buttered toast soldiers into my egg, lightly seasoned with flakes of sea salt, rather than pour the egg on top. It's a simple and easy breakfast or snack, any time of day. Click here to see What Are Heirloom Eggs?
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3.416665
BLT Salmon Caesar Salad
A salad recipe that combines two classics - the BLT and caesar - into one tasty and nutritious recipe. Recipe courtesy of Eggland's Best. 
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2.666665