Top Rated Pork Loin Recipes

Pork with white bean chili
Ancho chile pepper, cumin and garlic powder are just some of the ways this bright white bean chili gains some heat. Courtesy of McCormick
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4.5
Root Beer Pulled Pork with Root Beer BBQ Sauce
Root beer, like other sodas, makes a great marinade for meat. This recipe capitalizes on the unique flavor by doubling down in the meat and the sauce. This recipe is courtesy of Imperial Sugar.
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4.5
Orange, Anise And Brown Sugar Rubbed Roast Pork
Make this recipe the center of your dinner table this Christmas. This roast is marinated with orange zest and brown sugar that pairs well with the meat's flavor. This recipe is Jeanmarie Brownson by and was originally published in the Chicago Tribune.
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4.5
Pork Stew (Guisado) Burritos
Pork guisado is a hearty stew that makes the most delicious filling for burritos. These burritos are perfect for the big game, or any time you're hungry for something comforting and warming.This recipe is from Victor Escobedo of Papalote Mexican Grill in San Francisco, California and was originally published in the Chicago Tribune. It is adapted from "Burritos: Hot on the Trail of the Little Burrito" by David Thomsen and Derek Wilson.
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4.5
Simple Seared Pork Chops
Pork chops are the ultimate versatile protein — they can be ready in a matter of minutes for a weeknight supper or topped with a simple sauce for a holiday feast. You can make any number of chops with this method, just be sure they are in a single, uncrowded layer in the pan. The salt mixture in the recipe is sufficient for four chops, but you can double or halve it. Leftover pork tastes great thinly sliced on a sandwich or in a green salad. 
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4.5
This roast pork with Honeycrisp apples is sure to be the star of any holiday table and is complemented perfectly by the sweet-tart onion jam, which is cooked with balsamic vinegar and red wine.
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4.5
Pork is a favorite of many, and it's only right to include it in your Oktoberfest festivities. This delicious recipe is perfect for a fall gathering.
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4
Vitello tonnato is a classic Italian dish of sliced veal with a mayonnaise-based sauce. For this recipe, chef Greg Hardesty of Recess in Indianapolis puts a Hoosier-touch to it by replacing the veal with pork and adding cayenne and pickled okra. 
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3.5
Tender Grilled Pork Chops
Sauerkraut goes well with pork and is a traditional accompaniment to pork chops specifically. This recipe uses sauerkraut juice instead of sauerkraut for a tasty twist. This recipe is courtesy of Biotta Juices.
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3.333335
Pork Al Pastor Burritos
Game day food gets taken up a notch with flavorful pork al pastor burritos. Boneless pork loin is marinated overnight in a delicious blend of chilies, garlic and spice, and then is stewed to perfection.This recipe is from Victor Escobedo of Papalote Mexican Grill in San Francisco, California and was originally published in the Chicago Tribune. It is adapted from "Burritos: Hot on the Trail of the Little Burrito" by David Thomsen and Derek Wilson.
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3.333335
Pork Chops
I love pork chops and if you have an open flame to grill them on all the better. If not,use a cast iron pan or skillet for the same effect.
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3
Sticky Maple Pork and Apples
The sauce for the sticky maple pork with apples was definitely on point, but, as it turns out, the real clincher was that I had used “pork for pork stew” instead of chopped pork loin, which made it tough as heck and almost impossible to eat — although my boyfriend happily packed it away for the next day’s lunch, declaring, “awesome!”
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2.5