Top Rated Oxtail Recipes

Red wine braised oxtails with butternut squash and pearl onions
Serve this oxtail braise over long, wide egg noodles with tossed salad featuring escarole and endive. If you have leftovers, trim the meat off the bones and toss with cooked penne, their braising liquid and Parmesan. This recipe by JeanMarie Brownson appeared in the Chicago Tribune.
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4.5
  Bagatelle’s oxtail-stuffed pasta is all that we love about ravioli, and perfect for a warm and comforting dinner on a rainy night.  
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4
Oxtail stew is a classic comfort food using a seriously underrated cut of meat.This recipe by Robin Mather originally appeared in The Chicago Tribune. 
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4