Best Oxtail Recipes

Top Rated Oxtail Recipes

Red Wine Braised Oxtails With Butternut Squash and Pearl Onions

Serve this oxtail braise over long, wide egg noodles with tossed salad featuring escarole and endive. If you have leftovers, trim the meat off the bones and toss with cooked penne, their braising liquid and Parmesan. This recipe by JeanMarie Brownson appeared in the Chicago Tribune.

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Oxtail Ravioli

Bagatelle’s oxtail-stuffed pasta is all that we love about ravioli, and perfect for a warm and comforting dinner on a rainy night.

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Oxtail Stew

Oxtail stew is a classic comfort food using a seriously underrated cut of meat.This recipe by Robin Mather originally appeared in The Chicago Tribune.

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Oxtail Shopping Tips

Most cattle are fed a diet of grass until they are sent to a feedlot – where they are finished on corn. When possible, choose beef from cattle that are “100% grass fed” - it will be more expensive, but better for your health.

Oxtail Cooking Tips

The method used to cook beef is dependent on the cut. Cuts that are more tender, like filet mignon, should be cooked for a relatively short amount of time over high heat by grilling or sautéing. While less tender cuts, like brisket and short ribs, should be cooked for a longer time with lower heat by braising or stewing.

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