Top Rated Meringue Recipes

Meringue Kisses
Carefully piped, stripy meringues are the prettiest edible dessert, and also make brilliant party favors.This recipe is courtesy of Bakerella.
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4.5
Colorful Meringue Cookies
These delicious, low-fat meringue cookies are the perfect confection for any holiday celebration. Try red and green for a yummy Christmas cookie, pink for Valentine's Day, or even blue for a baby shower. The possibilities are endless!Recipe courtesy of McCormick
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4.5
Meringue Buttercream
Swiss meringue buttercream has a reputation for being challenging to make, but follow this recipe and it won’t be so difficult after all.This recipe is courtesy of Handle the Heat.
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4.5
Chocolate Meringue Squares recipe - The Daily Meal
These meringue squares are like cookies, but they are light, chocolatey and surprisingly low in calories. —Helen NashThis recipe is from "Helen Nash's New Kosher Cuisine" by Helen Nash (The Overlook Press, 2012) and was originally published in the South Florida Sun Sentinel.
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4.5
Flourless Chocolate Cake
Covering a flourless chocolate cake in meringue makes this a dessert worthy of celebration.This recipe is courtesy of Joy of Kosher.
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4.5
French Meringue
Don't be intimidated by fancy French cooking. This versatile meringue recipe is simple to make and has just two — that's right, just two — ingredients. Save the egg yolks for another use, like emulsifying salad dressing. Click here to see the Swiss Meringue Recipe.
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4
Swiss Meringue
Here's a simple recipe for Swiss Meringue, perfect for making frosting or pies. Ideally, you'll have a thermometer to measure the temperature of the mixture precisely. Make sure to use a clean bowl that fits just snugly over the pot without touching the water. Click here to see the Italian Meringue Recipe.
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4
Lemon Meringue Cupcakes
No one can resist the beauty of a cupcake, but sometimes you're not in the mood for that much sweetness. These cupcakes provide the perfect antidote by adding a tart zing to a plain old cupcake. A lot of "lemon meringue cupcakes" have you add lemon curd in the middle. However, I believe that curd is time-consuming and doesn't pack enough lemony punch. As a substitute, here we have added actual lemons that are already broiled a bit to caramelize them. It's rare when something is easier and tastes better! If you have a favorite plain cupcake recipe, you can always just stick to that as your base, but make sure to put in a bit of lemon juice to bring it all together. Click here to see Cupcakes Galore.
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4
Sweet Potato Meringue Pie
If you like sweet potato casserole, you’ll love this delicious pie. Creamy sweet potato custard is baked inside a piecrust and then topped with a marshmallow-like toasted meringue topping. It’s the perfect way to end any fall meal. Click here for more of our best pie recipes.
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4
Meringue Bites with Lemon Curd and Berries
Meringues and lemon curd are a match made in heaven: one uses egg whites and the other uses egg yolks. Feel free to buy jarred lemon curd.Recipe courtesy of West of the Loop
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4
Lemon Meringue
When life gives you lemons...make pie! You can make this pie using store bought pie dough, pre-baked pie shells or go vintage and whip the pie crust up yourself. No matter which way you slice it, this a dessert recipe perfect for springtime. 
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2.75
Italian Meringue
You'll need a candy thermometer for this recipe, and it's a bit more of a challenge that the other two types of meringues, Swiss and French, since timing is of the essence, but with practice, it'll get easier. Be careful when pouring melted sugar!
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2