Top Rated Dinner Ideas Recipes

Ideal for those who suffer from food allergies, these mini burgers show off the simple beauty of a grilled portobello mushroom: the smokiness of the grill and the tang of a balsamic marinade. Topped with red onion and tomato, and you’ll practically forget you’re eating a vegetarian burger.  Click here to see 50 Best Burger Recipes  
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Classic Shore Dinner
Most people don’t have time to go down to the beach and dig a pit — if it’s even allowed. This is our way of doing the lobster shore dinner using the family barbecue. Ask your fishmonger for seaweed or go gather your own. Click here to see The Ultimate Lobster Bible. 
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Justin Warner, chef at Brooklyn, N.Y.'s Do or Dine restaurant, came up with an inventive twist on a classic Thanksgiving dinner. Wrap turkey and cranberry sauce with nori and mashed potatoes for a creative sushi dish. Serve with a gravy dipping suace to round out the flavors and sushi-eating experience. 
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This year, surprise your valentine with a home cooked meal. Below is a fool-proof menu to serve your sweetheart, courtesy of Iberia Foods, to help make this Valentine’s Day one to remember.
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Cooking a meal for guests with food allergies, celiacs, gluten sensitivity or dietary preferences from pescetarian, fruitarian to the vegan F-word; flexitarian, can feel like you; the chef, are suddenly experiencing an acute onset of anaphylactic shock. However, the days of traditional dinner parties do not have to be complicated or expensive. The Chef who has won over the palates of Hollywood’s elite, global infusion specialist, Chris Lukic shares his recipes and tips for a fast and frugal Dinner Menu for multiple dietary restrictions from his restaurant, The Yellow Plum.
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pad thai sliders
Bring Thai flavors into your kitchens without investing in a collection of Asian spices only to use them once or twice. When preparing the sliders, feel free to experiment with different garnishes, but note that the sliders are very flavorful as prepared and novice cooks might want to start with the basics. — Vivian Doan, MyDailyFindChicago
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This quick and easy skillet recipe can be made in one pan.  For more recipes, visit Taste of Home
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So good. It’s like the best beet salad you’ve ever drunk! Read more about Expensive Juice Cleanses You Can DIY Cheaply at Home.
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Cabbage
Chefs and co-owners Mark Gaier and Clark Frasier of the acclaimed Arrows and MC Perkins Cove in Ogunquit, Maine, and Summer Winter in Burlington, Mass., consider their classic boiled beef dinner to be New England home cooking at its best. Their easy, crowd-pleasing Boiled Dinner, Our Way, is a simple, comforting combination of thinly sliced corned brisket of beef, slightly sweet roasted root vegetables, and classic green cabbage. They write, "If boiled dinner is practically a religious experience in New England, we confess to one sacrilege: We prefer to roast the vegetables separately, which makes them richer and less watery. The exception is the cabbage, which takes on a pleasant, meaty taste when cooked with the brisket." Click here to see 6 Inspired Takes on Corned Beef and Cabbage.
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Succulent Pork Ribs
Pork ribs are a beloved barbecue cut in America. My version is a new and delicious flavor experience that combines sumiso sauce, shoyu, and Worcestershire sauce. In this recipe, the pork ribs acquire a golden brown, velvety, mouthwatering appearance. Eating this dish is fun but a bit messy. Have lots of paper napkins and small bowls of lemon water at the table for your guests' fingers. See all pork recipes. Click here to see Cooking with Japanese Flavors Made Easy.
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Roast Pork Dinner
Here’s a straightforward and complete one-pot pork meal that’s big on flavor. Feel free to change up the seasonings or the vegetables for a little variety.
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Sautéed Sugar Snap Peas with Lemon and Shallots
Inspired by a brilliantly simple Todd English broccoli recipe, this dish adds lemon peel and shallots for a bright, colorful side dish. Click here to see Eat Your Legumes — They're Good for You.
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