Top Rated Dinner Ideas Recipes

Ideal for those who suffer from food allergies, these mini burgers show off the simple beauty of a grilled portobello mushroom: the smokiness of the grill and the tang of a balsamic marinade. Topped with red onion and tomato, and you’ll practically forget you’re eating a vegetarian burger.  Click here to see 50 Best Burger Recipes  
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Classic Shore Dinner
Most people don’t have time to go down to the beach and dig a pit — if it’s even allowed. This is our way of doing the lobster shore dinner using the family barbecue. Ask your fishmonger for seaweed or go gather your own. Click here to see The Ultimate Lobster Bible. 
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Justin Warner, chef at Brooklyn, N.Y.'s Do or Dine restaurant, came up with an inventive twist on a classic Thanksgiving dinner. Wrap turkey and cranberry sauce with nori and mashed potatoes for a creative sushi dish. Serve with a gravy dipping suace to round out the flavors and sushi-eating experience. 
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Chef Julio Genao of Casa Nonna is knwon for releasing an item every season that features a signature item of Italian culture like Casa Nonna's Truffle Pizza, but this season, he chose to utilize the Langoustine. This delicate crustacean packs all the taste of lobster, and a little something extra. Chef Julio sat down and gave The Daily Meal some of his recipes for the summer so that you can also prepare a Langoustine dinner at your own home, as well as going to Casa Nonna and trying Chef Julio's extensive menu created for these shellfish.  
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Whole Wheat Cloverleaf Dinner Rolls with Wheat Germ
Perfect for your holiday table or Sunday dinner, these rolls are fun to make and fun to eat, and they’re good for you, too! Recipe courtesy of Kretschmer Wheat Germ.
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pad thai sliders
Bring Thai flavors into your kitchens without investing in a collection of Asian spices only to use them once or twice. When preparing the sliders, feel free to experiment with different garnishes, but note that the sliders are very flavorful as prepared and novice cooks might want to start with the basics. — Vivian Doan, MyDailyFindChicago
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This is a smoky twist on a traditional "Sloppy Joe," served up mini-style on slider buns. I especially love the subtle sweet flavor that blueberry adds to barbecue sauce — who knew? Because it isn’t bound in a patty, you can also sneak much more nutritious purée into this dish. Click here to see 10 Back-to-School Recipes to Make Your Kids Happy
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Grilled Crescent Dogs
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These Grilled Crescent Dogs are a fun and easy way to make a family-friendly dinner on the grill in no time! Check out more great Memorial Day Recipes!
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This quick and easy skillet recipe can be made in one pan.  For more recipes, visit Taste of Home
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So good. It’s like the best beet salad you’ve ever drunk! Read more about Expensive Juice Cleanses You Can DIY Cheaply at Home.
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Cabbage
Chefs and co-owners Mark Gaier and Clark Frasier of the acclaimed Arrows and MC Perkins Cove in Ogunquit, Maine, and Summer Winter in Burlington, Mass., consider their classic boiled beef dinner to be New England home cooking at its best. Their easy, crowd-pleasing Boiled Dinner, Our Way, is a simple, comforting combination of thinly sliced corned brisket of beef, slightly sweet roasted root vegetables, and classic green cabbage. They write, "If boiled dinner is practically a religious experience in New England, we confess to one sacrilege: We prefer to roast the vegetables separately, which makes them richer and less watery. The exception is the cabbage, which takes on a pleasant, meaty taste when cooked with the brisket." Click here to see 6 Inspired Takes on Corned Beef and Cabbage.
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Roast Pork Dinner
Here’s a straightforward and complete one-pot pork meal that’s big on flavor. Feel free to change up the seasonings or the vegetables for a little variety.
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