Top Rated Dill Recipes

No summer cookout is complete without pasta salad, and this recipe is one to boot. In just 15 minutes you'll have a cold dish that your guests will love. Recipe courtesy of Hood
View Recipe
4.5
A unique twist on the traditional egg salad, this is a great recipe to serve during lunch. Just add the egg salad to a piece of toast or use some crackers for dipping.  Recipe courtesy of Eggland's Best
View Recipe
4.5
Salmon Pastries with Dill Pesto
If you want a quick, easy and fresh appetizer, look no further than these mini salmon and dill pastries.This recipe is courtesy of Pillsbury.
View Recipe
4.5
Salmon Burgers With Dill Cream Cheese Topping
Chef Richard Blais serves these Salmon Burgers on homemade rolls topped with an "everything" spice mixture of coriander seed, poppy seed, toasted sesame seed, Sicilian sea salt and black pepper.Recipe courtesy of McCormick
View Recipe
4.5
Chicken is a tried and true protein. It's easy to make and an overall crowd pleaser. But there's always room to bring it to the next level, and this recipe does just that. After marinating in a mixture of lemon, vinegar, honey, mustard, dill and basil, the chicken is grilled to perfection. This recipe by JeanMarie Brownson was originally published in the Chicago Tribune.
View Recipe
4.5
Cucumbers
A thick Greek yogurt makes this lighter twist on traditional tzatziki sauce creamy and satisfying with just a few bites. Serve it with grilled or baked salmon, roasted lamb, or chicken.  Click here for more Greek yogurt recipes.
View Recipe
4
Panko-Crusted Tilapia Sandwich with Garlic-Dill Mayonnaise
It doesn’t get much easier — or tastier — than a simple fish sandwich. This panko-crusted gem is a great way to keep lunch quick and delicious. The breadcrumbs give the light fish a nice crunch, and the garlic-dill mayo adds a bold kick. Bonus: You can bake several fillets at once, and serve the whole family! Recruit the kids to bread the fish or make the sauce, and you will have a summer feast in no time. Click here to see Tasty Tilapia Recipes for Any Night of the Week.
View Recipe
4
In the mood for something exotic? Look no further than this decadent risotto topped with sea urchin and smoked caviar. It's a flavor combination that's simply unforgettable, and your guests are sure to be impressed.See all rice recipes.
View Recipe
4
Fresh Spring Peas
This bright green salad is best made with fresh spring peas. It’s perfect eaten with crunchy bread or served alongside roast meats.This recipe is courtesy of Olive Oil and Lemons.
View Recipe
4
Baked Asparagus
Cooking spring asparagus with a little olive oil, salt, pepper, and red chile flakes is delicious on its own (especially with a quick spritz of fresh lemon or lime juice), but top that with a fried egg and fresh herbs and you've really got something. Additionally, you can halve some grape tomatoes and cook them along with the asparagus for an even more flavorful dish.  Click here for Awesome Asparagus Recipes.
View Recipe
3.7
‘Dill-licious’ Egg Salad
Add a pickled, dill flavor to your egg salad with this fresh and fast recipe.
View Recipe
3
cheese
This recipe is courtesy of Drew Ramsey, MD. for Stonyfield Organic 
View Recipe
0