Top Rated Casserole Recipes

This broccoli casserole recipe with melted cheese and cream of mushroom soup is topped with crushed Ritz crackers and butter for a crumbly, delicious finish. 
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4.5
California Casserole
When old-fashioned comfort food calls, try a casserole that's got it all, a winner in the Pillsbury Bake-Off Contest.This recipe was the grand prize winner of the Pillsbury Bake-Off Contest in 1956.Recipe courtesy of Pillsbury.Every other winning recipe from the Pillsbury Bake-Off.
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4.5
Homestyle Casserole
Homestyle has never tasted sweeter, thanks to the sweet potato fries baked into this breakfast casserole. This recipe is courtesy of Perdue.
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4.5
Chicken waffle breakfast casserole
Turn this classic comfort food into an easy casserole in just over one hour. All you need is the chicken, waffles, eggs, milk and cinnamon. Oh, and don't forget the syrup. This recipe is courtesy of Perdue.
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4.5
On a dreary day, comforting classics are the way to go. This broccoli casserole can be stored in the fridge for days of leftovers — if everyone doesn’t devour it the minute it comes out of the oven.
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4.25
Perfect for a cold winter night or a holiday like Thanksgiving, this hearty casserole created by Justin Simoneaux at San Francisco's Boxing Room does the South right with shreds of cabbage and ground beef. 
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4.166665
Not only is this hash brown casserole great at brunch, it’s also perfect for a burger bash. It’s baked to gooey perfection, and it doesn't require you to stand over a hot frying pan. In fact, you can prepare it the night before your gathering and place it in your fridge overnight. Before your guests arrive, pull out the casserole and let it come to room temperature. Once it’s not cold to the touch, place it in the oven, bake, serve, and enjoy.
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3.857145
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A holiday favorite tastes even better when you use savory Portobello mushroom soup. It adds fantastic flavor to this crunchy, creamy, and delicious side! This recipe comes from Campbell’s Kitchen.Click Here to See More Casserole Recipes
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3.666665
King Ranch Chicken Casserole
Casseroles were the perfect quick comfort food of the 1970s — take shredded chicken or cooked ground beef, add canned soup and some sauteed veggies, layer it with cheese and tortilla chips and bake on 350 for 40 minutes and viola! Dinner. The King Ranch Chicken Casserole hails from Texas and is considered by some Texans to be the state casserole dish of Texas. This casserole includes layers of creamy chicken, onions, peppers, spices cheese and tortillas. There’s some debate over whether it’s best to use actual tortillas or chips, but this recipe calls for tortillas.
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3.416665
Chef Fabio Viviani uses bagels as breadcrumbs in this egg casserole, creating a richer and more indulgent dish to enjoy. 
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3.166665
Taco Casserole
Throw the ultimate taco party and learn how to make a taco casserole with this quick Mexican dinner recipe. Mixed with corn tortilla chips and pinto beans, this easy taco casserole takes only 10 minutes to prep.Recipe courtesy of McCormick
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3
Vegan Chili and Cornbread Casserole
In the never-ending effort to create good, hearty comfort foods that are vegan, I thought I would combine two of the heartland's most prized recipes: chili and cornbread. I know this sounds entirely not-vegan by nature, but with the help of a standout meat substitute (soy chorizo) and by keeping the cornbread old-fashioned (sans eggs), what we have is a devilish casserole with the capability of making you a local celebrity. Click here to see Casserole Recipe Redux
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3