Imagine taking your classic gingerbread cookies and transforming them into a different dessert. These gingerbread cookies are in the form of cups with a tasty caramel apple filling and whipped cream on top.Recipe courtesy of Imperial Sugar
This recipe features a double dose of delicious Idaho® potatoes — they're shredded in the pancakes, which then get topped with a dollop of creamy mashed potatoes.Recipe courtesy of the Idaho Potato Commission
"Celebrating Christmas with my family means everyone is crammed in the kitchen because you’re either making your best dish or picking at everything because you’re starving already. This is why I believe the kitchen brings people together whatever the occasion is because it always brought my Irish family together. Growing up we celebrated Christmas on Christmas Eve and that hasn’t changed to this day. My favorite thing to eat on Christmas is prime rib with béarnaise and only my grandpa’s creamy pommes purée. Ultimately it comes down to the pies for me because I have a sweet tooth so nothing beats the hot apple pie with homemade vanilla ice cream."