Maple-Glazed Brussels Sprouts
This simple side dish adds a touch of sweetness to the earthy Brussels sprouts. It would be a great addition to any Thanksgiving menu or as a side for dinner any night of the week. Click here to see Cooking with Maple Syrup — 8 Recipes.
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4.666665
The Cheesecake Factory's Crispy Brussels Sprouts
Learn the secret to making The Cheesecake Factory's famous Brussels sprouts—even the biggest skeptic will love them.Recipe courtesy of The Cheesecake Factory
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4.5
Jammy eggs create indescribable flavor in this roasted brussels sprouts dish, which is topped with fennel-spiced toasted breadcrumbs. Recipe courtesy of Pete and Gerry's Organic Eggs
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4.5
Most people think of roasting their Brussels sprouts, but this recipe has you pan-sear them so that their skin is even and crisp. The final addition of bacon and butter adds a salty bite and silky texture to the crispy sprouts. 
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4
brussels sprouts
Your kids will definitely eat their greens at the Thanksgiving table with this recipe. Sneak in a little chocolate and you’ll be good to go!
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4
A staple pantry item becomes the star of the show in this recipe when the Brussels sprouts are glazed with mustard. Bacon is an obvious addition, and balances the spice of the mustard with its salty flavors. 
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4
Brussel Sprouts with Crispy Lamb Belly
This is a sophisticated and delicious dish that will impress all of your guests. The best part is that you can cure the lamb belly days in advance. When you begin to brine your turkey a few days before the big event cure your lamb as well. Your guests will appreciate a well thought out lunch option.
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4
brussels sprouts
If you want to make a quick and delicious dinner this recipe is for you. Use Perdue’s fully cooked Short Cuts Original Roasted Carved Chicken Breast to shorten your time in the kitchen. Mix it in with honey roasted Brussel sprouts and bacon for a sweet and savory dish. 
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4
Roasted Brussel Sprouts Bacon
Maybe I am being a little hyperbolic, but the sweet-salty-crisp combination of bacon and maple syrup can almost induce euphoria, at least according to unscientific evidence gathered from my dinner guests. I supply detailed make-ahead instructions because you really should think about adding this to a holiday dinner menu. When I serve this at Thanksgiving, the turkey gets jealous.Click here for 25 recipes to get more bacon in your Thanksgiving dinner.
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3.90909
Bacon Brussels Sprouts
Brussels sprouts are great on their own, simply cooked with some chile flakes and rosemary, but they are even better with bacon. This recipe makes a great side dish for a roast meat or seafood like scallops or a thicker white fish like halibut. Click here to see the Bacon: It's What's for Dinner story.
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3.46154
Brussels Sprouts
This easy and tasty recipe will convert any Brussels sprouts disbelievers. Steaming cuts down on the total cooking time (and gets rid of some of the stinky smell), while pan-roasting them in a rosemary-infused olive oil gives them a crispy exterior and tons of flavor.
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3
Scallops & Brussels Sprouts in Mustard IPA Cream Sauce
If you don't want to eat something incredibly delicious, then I suggest you stop right here. The seared scallops and roasted Brussels sprouts are pretty straightforward in this recipe. But, the mustard IPA cream sauce... that's where the real magic happens! It all results in a light, tangy, and uplifting dish that really ain't that bad for ya! See all Brussels sprout recipes. Click here to see 5 Sublime Scallop Recipes.
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2.90909