Top Rated Adobo Recipes

Instant Pot Chicken Adobo
Using the adobo technique native to the Philippines, this classic chicken adobo recipe uses apple cider vinegar and garlic, bay leaves and soy sauce for a delicious Instant Pot meal.This recipe is courtesy of Corrie Cooks.
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4.5
Copycat Chipotle Honey Vinaigrette
Americas’ most popular burrito chain also serves an addictive salad dressing that tastes incredible on just about anything. Because we love it so much, we have tested and perfected a version of Chipotle’s Chipotle-Honey Vinaigrette that’s easy enough for any home cook to prepare and rivals the original. This vinaigrette is so versatile that it’s perfect drizzled simply on top of crisp romaine salad, but also works great as a dip and makes a wonderful appetizer served with a crudité. You can also use this dressing to marinate chicken, fish, and even beef.
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4.5
Potato Chorizo Taquitos
Is there any better feeling than waking up to already prepared breakfast? Prepare these potato chorizo taquitos the night before, keep in the fridge overnight and bake in the oven for 20 minutes. Easy as pie. Recipe courtesy of Mexican Please
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4.5
Southwestern Tuna and Rice Salad
The dressing in this easy and delicious tuna and rice salad is packed with crunchy corn, hearty black beans and other Southwestern flavors of freshly squeezed lime juice, chipotle peppers in adobo sauce and fresh cilantro.Recipe courtesy of Emily Paster, West of the Loop. 
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4.5
Beef tenderloin is the perfect protein to add to your weeknight dinner rotation. Serve the meat over a bed of rice with adobo sauce, peppers and onions. This recipe is by Lisa Schumacher and was originally published in the Chicago Tribune 
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4.5
Vegan Cheese Dip
For all you vegans looking for a good alternative to cheese, here it is. This dip, which uses tofu and nutritional yeast as a cheese substitute, is a great appetizer to make at your next get together. Recipe courtesy of House Foods
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4.5
Mango Salsa
Recipe Courtesy of Jorge Fitz, Beto Estua, and Mango.orgThe charred flavors of the onion and tomatillo give this salsa a powerful smokiness that is matched perfectly with the sweetness of the mango. Chipotles in adobo sauce add an element of heat that will have you going in dip-after-dip.
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4.5
Add a savory and smoky dose of chipotle chile to traditionally sweet cranberry sauce. Just add the chile slowly, so the cranberry remains the star. This recipe by JeanMarie Brownson appeared in the Chicago Tribune.
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4
Mexican Lasagna
Be forewarned: This lasagna is properly hot. If you "don't do spicy food," feel free to cut down the amount of chipotles en adobo, or to omit them entirely. But, if you're a fellow fire-breather like me, you'll notice that contrary to what a lot of people say about spicy food, the flavors don't get drowned out in this dish. That's because there are plenty of robust flavors to stand up to all the heat — freshly ground cumin, rich freshly grated Monterey Jack cheese, and poblano peppers charred over an open flame. It's all in the details on this one. Click here to see 6 Irresistible Lasagna Recipes.
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4
Instant Pot Chicken Adobo
This is an easy version of the classic Filipino dish. This adobo is a little tangy with a salty mix of soy sauce, garlic, and spices that combine to create a delicious stew.101 Chicken Dishes.This dish is best served with rice and can be adjusted according to which cut of chicken you prefer.
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3.666665
jackfruit tacos
Recipe was provided by Daiya Foods and inspired by Vegan Richa.These tacos are perfect for a vegan taco dinner for the family. Double the recipe to host your very own #TacoTuesday for a crowd!
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3.6
tacos
If you're a big taco fan but trying to cut back on meat, this is an excellent recipe. Don't let the long list of ingredients over-whelm you. It's well worth it!
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3