The 24 Best-Ever Biscuit Recipes

Making biscuits from supermarket cans is simple, but there are so many delicious scratch biscuit recipes you should try
Fried Chicken and Biscuits

Chef Kenny Gilbert cooks his homemade fried chicken and biscuits for The Daily Meal viewers.

World’s Best Bacon Egg & Cheese Biscuit


A delicious biscuit with bacon, eggs, and cheese. 

We all start off making biscuits out of one of those cardboard break-open cans. Throw them in a 350 degree oven for 15 or so minutes and they are done. Homemade biscuits take a little more effort, but taste even better. You can go simple with the dough or you can add in cheeses, herbs, and spices.

Click here for The 24 Best-Ever Biscuit Recipes slideshow.

The next time you’re looking for a way to spice up your biscuits, add half a cup of grated Parmesan cheese and a sprinkle of parsley. The addition of just a couple extra ingredients will take your biscuits from ordinary to extraordinary with a few extra steps.

After you make your delicious homemade biscuits, incorporate them into recipes, like strawberry shortcakes, chicken and biscuits, or a delicious biscuit breakfast sandwich. Make biscuits from scratch with all-purpose flour, sugar, baking powder, salt, butter, and milk. Once your biscuits are made, use them as a canvas for juicy strawberries and sweet whipped cream. You can also stuff your biscuits with eggs and cheese for a quick and easy breakfast sandwich.

Crazy for biscuits? You’re in the right place — here are 24 of best-ever biscuit recipes:

Bacon ‘n Egg-Stuffed Biscuits

Bacon ‘n Egg-Stuffed Biscuits


A delicious bacon, egg, and cheese biscuit sandwich.

This is a bacon, egg, and cheese that gets revamped — adding cream cheese to the scrambled eggs yields a creamy and flavorful sandwich. 

For the Bacon ‘n Egg Stuffed Biscuits recipe, click here.

Bake It Out: Old-Fashioned Berry Shortcakes

Old-Fashioned Berry Shortcakes


An old fashioned berry shortcake.

Try this old-fashioned berry shortcake that tastes delicious and is super simple to make.  This recipe calls for Country Crock, but butter may be substituted.

For the Bake It Out: Old Fashioned Berry Shortcakes recipe, click here.