Row 1

44 Bedford St (at Leroy St & 7th Ave S)
New York, NY 10014
(212) 414-8884
Bar, American
$ $ $
Mon–Sun: 11:30 AM–4:00 AM

Foursquare Tips

  • A great neighborhood joint for a drink and an excellent dinner, get the Cheeseburger Plate with your favorite beer. Chef Anne Burrell, host of Worst Cooks in America/Secrets of a Restaurant Chef
  • Go to Daddy-O for an amazing cheeseburger or moroccan chicken sandwich.
  • Surprisingly good cocktails for such an unassuming spot, and you can get your grease fix with some yummy tater tots :)
  • Oh man, if you're into d-bag bankers wearing Ray-Ban Wayfarers indoors, slamming into you, and bitching because Bloomberg won't let them smoke a cigar inside - THIS IS YOUR BAR!
  • Wifi password = phone # 2124148884
  • The best cocktails in the west village. Seriously.
  • Order the Jamie Gordon tots with bacon. It's not on the menu.
  • Possibly the only place in the city that serves Rochester's most famous contribution to haute cuisine, the Garbage Plate. Besides the price difference, a solid take on the original.
  • Best cocktails. Try a Yellow Fever.
  • If you order the plate "Kucinich Style" they coat your hamburgers in vegetarian chili.
  • Don't get the chicken tenders. They taste like sand. Great tots though!
  • Ugh. Not enough daddys. #lovedads
  • Get the tater tots!
  • Rachel Maddow's fav bar in the city!
  • Burgers are not worth what they're priced. Not the worst burgers but wendy's make better ones. Way too greasy. Wings plate is small. Drinks are great. Try a yellow fever
  • Meatball sandwich!! Stop it, you!! I have to eat you all!!
  • Get the chocolate-passion margarita! Nice bite.
  • I heard it is wonderful when you come to this establishment with Jessica, Michael and Steven Matthew Birkeland!!!
  • Grab a burger late at night and try John Fraser's (chef of Dovetail) favorite cocktail "Negroni with Aperol instead of Campari, they serve it in something that feels like a fishbowl.
  • Watch your drink. Bar backs will snatch it, always. Great joint, good good but staff is annoying. Trained to push drinks and pour nothing more than what you pay for.

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