Chickens are arguably the most abused animals on the planet. But luckily for them, there are more and more vegan chicken options showing up in supermarkets nationwide. Whether you’re craving chicken wings, nuggets, or a patty, these vegan versions will wow your taste buds—without any of the cruelty.
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Ate this entire salad…by myself…in a day…and yes it calls for 1/2 cup Vegenaise and a whole can of beans but I'd like to think I'm a professional when it comes to eating vegan food. — Southwest Salad with creamy chipotle lime dressing made with Beyond Meat's new feisty buffalo poppers!
A photo posted by Star Lee (@singingvegan) on Mar 16, 2015 at 10:15pm PDT
Brown sugar #bbq #vegan chicken #ramen – because sometimes you got to look #Monday in the eye say "You have no power over me!" – #leftovermakeover #lunch #vegansofig #mockmeatsavesreallives #meettheshannons #maywah #meatlessmonday #food
A photo posted by Annie Shannon (@meettheshannons) on Jul 11, 2016 at 8:32am PDT
Frying up some match meat chicken for dinner. I used a bunch of breadcrumbs, oat cream, nutritional yeast, and herbes de Provence for the dredge. Pairing it up with some penne and tomato sauce. #vegan #veganfoodshare #vegansofig #Vegetarian #vegansofinstagram #veganfatkid #whatfatveganseat #vegansandwich #matchmeat #meatlessmonday #meatlesseveryday #meatless
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Get creative with the veggie combos for these Thai Chick'n Garden Rolls! Inspiration here –> what you’ll need: ⅓ cup creamy peanut butter 1 tablespoon soy sauce or tamari 1 tablespoon sriracha 3 ounces rice vermicelli 8 spring roll wrappers 2 large carrots, julienned or grated 1 English cucumber, julienned or thinly sliced Fresh mint 1 package Tofurky® Thai Basil Chick’n how to make: 1. In a mixing bowl, stir together peanut butter, soy sauce, and sriracha. Add 2-3 tablespoons water to achieve a smooth but not runny consistency. Set aside. 2. Place rice noodles in a heatproof bowl and pour in boiling water to cover. Soak until softened, about 7-10 minutes, then drain. 3. Fill a wide bowl with lukewarm water. Arrange prepared rice noodles, carrots, cucumber, and mint on a clean work surface lined with a damp dish towel. Dip a spring roll wrapper in the water to soften and place on the towel. Arrange a small handful of noodles in a line across the center of the wrapper, leaving a 1” border on the left and right sides. Place a few chick’n strips, some grated carrot, cucumber, and mint leaves on top. 4. Fold the bottom of the wrapper over the filling, fold in the sides, and roll up tightly (just like rolling up a burrito). Place seam-side down on a plate and repeat with remaining wrappers and filling. Serve garden rolls with peanut dipping sauce.
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Happy #MeatlessMonday! (:@hempseedheart) . . . Simple Supper! I love being able to eat pasta on my meal plan! Hi, my name is Kristan, and I'm a #carbaholic This #crueltyfree meal is brought to you by steamed broccolini, whole wheat ziti, tomato basil marinara, and #Quorn "chicken" strips all #organic per ush So I'm all about #sustainable #frugalliving and wanted to share what this healthy / vegan meal costs (to debunk the myth that eating well is expensive!) – Bag of Whole Wheat Organic Ziti $2 – Jar of Organic Tomato Basil Sauce $3 – One Bunch of Organic Broccolini $2 – Bag of Quorn "Chicken" Strips $5 These ingredients made FOUR SERVINGS (Total of $12 = $4 each serving!) Booyakashaaaaa! #eatwell #foodmatters #shopsmart #whatveganseat #budgetfriendly #mealprep
A photo posted by Quorn USA (@quornusa) on Aug 22, 2016 at 2:31pm PDT
Other notable chicken-free options include Boca Original Chik’n Veggie Patties and Original Chik’n Nuggets; Simple Truth (available at Kroger and Ralphs) Meatless Crispy Tenders, Meatless Crispy Patties, and Meatless Griller Strips; Simply Balanced (available at Target) Korean Barbecue Meatless Chicken, Smoky Chipotle Meatless Chicken, and Teriyaki Meatless Chicken; and 365 Everyday Value (available at Whole Foods) Breaded Chickenless Patties and Breaded Chickenless Nuggets.
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