Top Rated Tuna Noodle Recipes

Tuna Noodle Casserole
This is my absolute, without a doubt, favorite food of all time. My mother made it for me on a weekly basis growing up and I have continued to make it for myself as often as possible since leaving her loving nest. It's comfort food at its most comforting and I love it. I adapted my mother's recipe to make it a lactose-free experience, without sacrificing any taste! Click here to see Casserole Recipe Redux
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It may be a bit of a stretch to call this dish a casserole — it's not baked and it's not made in a traditional casserole dish — but that's what I grew up calling it. This no-bake tuna casserole was a staple in my house growing up (and it's still a favorite to this day), and it's the epitome of comfort food. Noodles, cheese, green peas, and tuna — doesn't get much easier (or delicious!) than that. I've made this version a tiny bit healthier by subbing in whole-grain penne and nonfat milk, but feel free to go for full-on comfort food if you want! Click here to see Casserole Recipe Redux
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International Recipes
from New York, USA1 pkg, 1 lb wide egg noodles, cooked4 cans cream of mushroom soup, undiluted3 to 4 cans of tuna fish in water, undrained1 lb pkg frozen green peas dont use cannedcelery seeds to taste I use 1 to 2 tspsalt and pepper to taste ...
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www.recipesource.com
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RecipeTips.com
A comfort food that is pleasing for lunch or dinner meals combining tuna, noodles and a flavorful mushroom sauce.
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International Recipes
My husband and I made this for our dinner on Sunday. It has more fat thanwe are used to but we still enjoyed it.Exported from MasterCook MacTuna Noodle CasseroleRecipe By : Reader's Digest Down Home CookingServing Size : 6 Preparation Time :0: ...
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anon-nt9m0bju1nk1@base.google.com (Recipe Binder)
This is a diet recipe.This comfort food is lightened up with low-fat mushroom soup and just a sprinkling of high-flavor cheese.Per serving: 4 grams fat and 262 calories
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CanadianLiving.com
Here's a traditional tuna casserole with lots of vegetables and a bit of Asian flair.
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www.epicurean.com
Cook noodles until just barely done. Drain & combine with soup, tuna, milk & peas if using. Mix well. Pour into a 9x13 pan & bake at 350 for about 35 minutes. Top with the cheese slices & bake until they melt (my mom used to cut them in half ...
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www.recipesource.com
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International Recipes
My husband and I made this for our dinner on Sunday. It has more fat thanwe are used to but we still enjoyed it.Exported from MasterCook MacTuna Noodle CasseroleRecipe By : Reader's Digest Down Home CookingServing Size : 6 Preparation Time :0: ...
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