Achill Oyster with Scallop Tartare

From www.goodfoodireland.ie by Good Food Ireland
Achill Oyster with Scallop Tartare

Place the oyster on crushed ice.

Mix all of the ingredients for the dressing and combine with the scallops in a chilled bowl and mix well.

Spoon generously on top of the oysters and top with wasabi flying fish roe (available from Larousse Foods or any leading fishmongers).