Soho Charcuterie's Grated Salad

4
Servings

Ingredients

  • 1/2 lb carrot
  • 2 Ounce parsnips, peeled
  • 2 Ounce celery root, peeled
  • 2 Ounce red cabbage
  • 1/3 Cup walnuts, broken into pieces
  • 2 Tablespoon currants
  • 2 Tablespoon sherry wine vinegar
  • 1 Teaspoon fresh lemon juice
  • 1/4 Cup soy oil
  • 1 Tablespoon walnut oil
  • 1/2 Teaspoon salt
  • 1/4 Teaspoon fresh ground black pepper