It’s halftime. You have approximately 12 minutes to settle that grumbling in your stomach with a delicious snack before you have to get back to the game. What’s a quick bite that’s going to satisfy your stomach? Look no further than pigs in a blanket to satisfy your cravings, and keep you energized for the rest of the game.
Pigs in a blanket are a classic American snack. Wrapping meat in dough was a genius idea, but these recipes really outshine the traditional cocktail weenie by adding unexpected ingredients. There are so many delicious ways to change up the basic recipe that combines savory meat and crunchy but fluffy dough. Our 10 amazing ways to make pigs in a blanket cover everything from a vegetarian version to a gluten-free one, so everyone can enjoy this American tradition.