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Bakeware
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Bakeware

  • rolling out dough

    The Best Way To Clean A Rolling Pin And Get Rid Of Sticky Residue

    After using it to roll out your dough, a rolling pin can be difficult to clean. Here's how to make sure all stuck-on bits are removed - and what not to do.

    By Stacie Adams September 2nd, 2023 Read More
  • sugar on a lemon Bundt cake

    Why You Should Grease Your Bundt Cake Pan With Shortening, Not Butter

    There's nothing quite as heartbreaking as investing time in a home-baked cake, only for it to stick to your pan. Bundt cakes are notorious, so try this trick.

    By Betsy Parks August 28th, 2023 Read More
  • homemade chocolate chocolate chip ice cream in loaf pan

    The Loaf Pan Hack For Serving Homemade Ice Cream To A Crowd

    When you want to serve ice cream to a crowd of people, there is a nifty handheld hack that you can use, and all it requires is a standard loaf pan.

    By Laura Zbinden July 15th, 2023 Read More
  • ceramic mixing bowl with flour and water

    How To Choose The Right Mixing Bowl Depending On What You're Cooking

    While some may think "one size fits all," the right mixing bowl actually depends on what you're cooking. Here's how to know you're making the right choice.

    By Betsy Parks July 9th, 2023 Read More
  • Pizza on fiery stone

    18 Mistakes You Need To Stop Making With Your Pizza Stone

    A pizza stone is essential in every well equipped kitchen, but you might not be using it right. Check out these 18 mistakes to avoid with your pizza stone.

    By Deirdre Mundorf July 7th, 2023 Read More
  • strawberry ice cream cone

    The Cupcake Tray Hack Perfect For Filling Ice Cream Cones En Masse

    Nothing is as frustrating as filling ice cream cones and then seeing the scoops melt before being eaten. Try this cupcake tray hack as a remedy.

    By Sarah Richter May 25th, 2023 Read More
  • Sheet pan dinner with chicken

    Why 1-Sheet Pan Meals Are Superior To 1-Pot Meals For Lazy Dinners

    If you're feeling too lazy to cook, you might opt to make a one-pot meal. However, this is why you should turn to a one-sheet pan meal instead.

    By Crystal Antonace May 20th, 2023 Read More
  • baking pan and measuring cups

    Where Is The Smart Baker From Shark Tank Today?

    Since its "Shark Tank" appearance, The Smart Baker has grown to $1 million in yearly revenue. And its founders attribute it to the deal that didn't go through.

    By Heather Newman April 26th, 2023 Read More
  • Colorful frosting in piping bags

    The Parchment Paper Hack That Can Replace Piping Bags

    Are you looking for a pipping bag to decorate your cake but coming up empty? If you've got it on hand, you can use parchment paper, and it'll work perfectly.

    By Kelly Douglas April 23rd, 2023 Read More
  • Scraping mixing bowl

    According To Science, You Really Need To Scrape The Bowl When Making Cookies

    Scraping the sides of a mixing bowl might seem gratuitous, but it's also one of the secrets to a perfect batch of cookies.

    By Haldan Kirsch April 21st, 2023 Read More
  • Cheesecake slice with berry topping

    The Foolproof Method For Perfectly Flat Pie Crumb Crusts

    Pie is good all the time, but nothing hurts a good pie like an uneven crust. With this foolproof hack, though, your pie crust will be perfectly even and crisp.

    By Sarah Richter April 12th, 2023 Read More
  • Bowl scraper in dough

    What You Need To Look For When Buying A Bowl Scraper

    Buying a bowl scraper can be the perfect kitchen tool, virtually replacing a spatula. Without handles, you'll be able to have more control scraping bowls.

    By Haldan Kirsch April 3rd, 2023 Read More
  • Bunny cupcakes

    The Easiest Way To Make Bunny-Shaped Cupcakes For Easter

    On Easter, everyone's likely flexing their baking skills with carrot cake or Easter bread - but here's the easiest way to make some cute bunny-shaped cupcakes.

    By Arianna Endicott March 24th, 2023 Read More
  • Pizza with charred crust

    Should You Buy A Pizza Stone Or Pizza Steel?

    Both pizza stones and pizza steels can take your at-home pizza game to the next level. Here's what sets the popular pizza-baking tools apart.

    By Chase Shustack March 23rd, 2023 Read More
  • Roasted potatoes in glass baking dish

    Pyrex And Anchor Hocking: Are They Really That Different?

    Pyrex and Anchor Hocking are two of the biggest and oldest name brands in cookware. But are they really that different from each other? Here's the scoop.

    By Elaina Friedman March 21st, 2023 Read More
  • blue dutch oven on stove

    Everything You Need To Know About Dutch Vs. French Ovens

    While both Dutch and French ovens have many similarities, there are a few key differences that set them apart. Here's what you should know about them.

    By Julia Dunn February 24th, 2023 Read More
  • Collection of bundt pans

    14 Creative Ways To Utilize Your Bundt Pan

    A bundt cake pan can be used for more than just making delectable desserts. In fact, the possibilities are endless, and these 14 tips are just the start.

    By Helena Nichols February 15th, 2023 Read More
  • Stand mixer with meringue and flour

    Here's Why It Pays To Buy A Second Bowl For Your Stand Mixer

    If you use a stand mixer, you might want to invest in a second bowl. There are some good reasons why, and we have the scoop on the best bowls to buy.

    By Chris Day January 28th, 2023 Read More
  • Pound cake

    2 Expiration Dates You Should Definitely Check Before You Make A Cake

    How often do you switch out old cooking ingredients for new, unexpired versions? If you want to bake a cake, ensure these two items are still good.

    By Linda Larsen January 27th, 2023 Read More
  • Hands rolling out parchment paper

    10 Substitutes You Can Use In Place Of Parchment Paper

    If you've run out of parchment paper, you might sideline that baking project. But fear not, there are loads of other common kitchen items you can use instead.

    By Ellen Kershner January 7th, 2023 Read More
  • colorful carrots on a baking sheet

    8 Baking Sheet Mistakes You Want To Avoid

    Baking sheets are one of the most commonly used kitchen items. We will walk you through some of the common mistakes people make when using baking sheets.

    By Helena Nichols December 1st, 2022 Read More
  • Mac and cheese in casserole skillet

    The Ancient Etymology Behind The Word 'Casserole'

    Casseroles have been around a lot longer than condensed soup or canned tuna. In fact, the origin of the word dates back hundreds of years ago.

    By Elaina Friedman November 18th, 2022 Read More
  • Chef-Inspired Products To Solve 5 Common Kitchen Dilemmas

    Problem in the kitchen? There’s a solution

    By Kristie Collado April 3rd, 2015 Read More
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