A light lunch with an Asian tang!
This mock chicken salad recipe is great to keep around for a quick, filling, and nutritious lunch or even a weeknight dinner.
"Do pyaaza" literally means double onion. This Indian curry is a popular curry used in meat preparations.
Try this recipe from Ayinde Howell, a lifelong vegan and professional vegan chef for more than 12 years.
This "tuna" salad is great in cold sandwiches, on top of romaine salads, and grilled in flatbread.