The Daily Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.
Our team also regularly reviews and updates articles as necessary to ensure they are accurate. For more information on our editorial process, view our full policies page.
Stories By The Daily Meal Staff
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Onion rings are a delicious alternative to fries. But while some fast food onion rings are made with real, fresh ingredients, others aren't of the same quality.
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Chick-fil-A's fried chicken sandwich with dill pickle chips has become a hallmark of casual cuisine, but what time does the restaurant start serving lunch?
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Taco Bell's breakfast menu includes unique offerings like Crunchwraps. But what time does the chain stop serving breakfast and start serving its lunch menu?
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Interested in learning more about craft beer? Then it's time to dive in. Here's all the important differences between pale ale and IPA, or India Pale Ale.
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Looking for a pint of the best craft beer? Check out these seven craft breweries that are sure to please even the pickiest of palates. Cheers, mate!
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Cheese is the most essential part of mac and cheese and you can use almost any type of cheese - it just depends on how you use it.
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What is imitation crab if it isn't actually shellfish? And is it vegetarian? Is imitation crab gluten-free? We answer these questions (and more)
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These things you didn’t know about your favorite snacks, sweets and sodas will blow your mind. Like, what is Cheetos cheese dust?
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Fish are a healthy, nutritious addition to any diet but figuring out which fish are best to eat can be tricky. Here are the 10 best fish to eat for the environment and your health.
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Follow this easy, step by step guide for cooking a perfect omelet and you'll never suffer through an under-cooked or overcooked one again.
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Expiration dates can be a useful guideline, but for the best indication of when something actually goes bad, use your senses of smell and sight instead. Here's what to look for to tell when food has spoiled.
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Bake sweet potatoes like a pro by puncturing holes in the skin with a fork and cooking them in an oven preheated to 425F for 40 minutes or longer.
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The hot summer sun can zap energy and nutrients from the body. Eat and drink these foods to help your body recover quickly
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The pina colada cocktail was invented in Puerto Rico, though exactly by whom is up for debate. Learn who claims to have come up with the original drink and get some recipes to celebrate Pina Colada Day, or any day.
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These easy tips and tricks will help your groceries last longer and cut down on the amount of food you throw away.
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Every cut of steak you need to know, from pricey staples like filet mignon and ribeye to affordable minute steak, flank steak and sirloin.
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What is rhubarb? This tart vegetable with toxic leaves is excellent in pies, chutneys, cocktails and more. Learn what rhubarb is and when its in season.
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Not sure where to start with your summertime bucket list? Worry no longer, because we have your back - check out our printable checklist and eat, drink and be merry.
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Whether you're shopping for Mother's Day gifts, Father's day gifts or any other occasion, this is your comprehensive, gender-neutral gift giving guide for the food and drink lover in your life.
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Whether you're looking for grilling tips, grilling recipes, or ideas for what to serve at a cookout, we've got you covered with our ultimate grilling guide.
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What’s a barbecue without a bowl of potato salad? Whether you need a basic go-to recipe or are looking to switch things up, these potato salad recipes are worth a try.
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The Daily Meal’s YouTube channel has relaunched with cooking videos, recipe videos and all the food content you could want.
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These 24 Easter ham recipes range from simple slow-cooker to chef-approved recipes that are sure to impress this spring holiday season.
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This easy avocado toast recipe is a great base brunch dish. Use this, and the top your avocado toast however you see fit!
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Making sangria only requires a few simple steps to make. It’s a great drink to enjoy by yourself or with a large number of people for an occasion.
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The best pasta e fagioli recipe you'll ever find. This easy Italian soup is healthy, hearty and perfect for vegetarians.