The Salmon Variety Chefs Call 'The Wagyu Of The Sea'
If you're a fan of salmon, it might surprise you to learn that one specific variety of the delectable fish is known by some chefs as "the Wagyu of the sea."
Read More-
-
For Less Soggy Zoodles, Give The Air Fryer A Spin
If your zucchini noodles always seem to end up soggy, there's an easy solution. Just pop them in the air fryer, and they'll be perfectly cooked, every time.
Read More -
Why You Need To Break Out The Air Fryer For Your Next Baked Brie
Everyone loves the air fryer. Here's why you should break yours out the next time you whip up some baked brie, and cook this creamy cheese to perfection.
Read More -
Stanley Tucci's 'Last Meal' Is As Chic As It Gets
We can appreciate any meal eaten and enjoyed by Stanley Tucci, but the star says his 'last meal' is super chic, and we are here for it. Here are the deets.
Read More -
Why Does Canada Sell Milk In Bags?
For nearly 100 years, milk was delivered in glass bottles. Now, it's sold in plastic and aseptic containers. But did you know Canada sells milk in plastic bags?
Read More -
Rules Chopped Contestants Have To Follow On The Show
Here are the strict rules that every single "Chopped" contestant must follow, from time limits to how to approach judges to the mysterious fourth dish.
Read More -
Martha Stewart And Tito's Team Up For 'DIY' Dry January Ad
If you're one of the 35% of Americans participating in this year's Dry January, you might relate to Martha Stewart's amusing new advertisement for Tito's.
Read More -
Burger King Japan's Latest Meal Is 2 Pounds Of Goodness
Burger King Japan's latest meal deal features an incredible two pounds' worth of fried food. Here's what the "King's Toybox" actually includes.
Read More -
Bobby Flay's Vegetarian Twist On Paella Leaves The Seafood Behind
Considering seafood paella is arguably the most popular version of this Spanish dish, it's hard to picture it without these proteins. Not for Bobby Flay.
Read More -
Little Caesar's Slices-N-Stix Are Back With New Toppings
If you've been missing Little Caesars Slices-N-Stix, we have good news for you. Slices-N-Stix are back for a limited time with new topping options.
Read More -
Beyond Meat's Premium Plant-Based Steak Will Hit Costco Shelves This Month
If you're vegan or a fan of plant-based meat, then you may be excited to try Beyond Meat's new plant-based steak you can find at Costco soon.
Read More -
What's The Difference Between Black And White And Half-Moon Cookies?
If you know the difference between black and white and half-moon cookies, we salute you. If you don't, we have your back and all the info you need.
Read More -
The Ultimate Ranking Of Canned Salmon Brands
For seafood devotees, fresh salmon can be a delectable treat. However, these top brands of canned salmon feature similar iconic flavors and health benefits.
Read More -
Traditional Tuna Salad Recipe
Egg salad may be the superior protein salad, but this classic tuna salad recipe is a flavorful lunch and dinner recipe.
Read More -
Chipotle's New Lifestyle Bowl Lineup Has Gen Z In Mind
Staying on top of New Year health resolutions can be a challenge but Chipotle comes to the rescue. Its new lifestyle bowls has Gen Z in mind.
Read More -
What Happens When You Overmix Banana Bread Batter
You'll want to avoid overmixing banana bread if you're looking for a moist, tender loaf. Here's why.
Read More -
9 Tips You Need For The Absolute Best Lemonade
When making fresh lemonade at home, there are a few tips and hacks that will help you get an amazing batch every time. Read on to learn more.
Read More -
The One Fast Food Chain Julia Child Couldn't Get Enough Of
Even if you're familiar with her famous French recipes, you'll probably never guess the one fast food chain Julia Child couldn't get enough of.
Read More -
What's The Shelf Life On Those Giant Tubs Of Peanut Butter Pretzels?
If you shop at Costco, you may be tempted by the huge tubs of cheese puffs or peanut butter-filled pretzels. But how long do these tubs of pretzels last?
Read More -
The One Recipe Ree Drummond Can't Completely Perfect
Ree Drummond is a master of many dishes and while people rave over her cornbread, the chef says she cannot perfect any artisan bread, like baguettes or boules.
Read More -
The Best Time Of Day To Find A Fresh Rotisserie Chicken At Whole Foods
Whole Foods' rotisserie chickens are a popular grab-and-go item. But is there a specific time that's better for finding the prepared birds at the store?
Read More -
Form Cake Into Unique Shapes With One Simple Aluminum Foil Hack
If you've ever been curious about how cake experts manage to create such fantastical shapes in their cakes, you might want to try this aluminum foil hack.
Read More -
Whatever Happened To Ronald McDonald?
The cheerful, colorful clown used to greet you at McDonald's but has faded away through the years. What actually happened to Ronald McDonald?
Read More -
Coors Light VS Bud Light: Everything You Need To Know
Statistics from 2018 showed that Bud Light and Coors Light accounted for more than 40 million barrels of U.S. beer sales. Here's how they compare.
Read More -
The 10 Best Tequilas To Use For Shots
If you are not sure what brand of tequila would be the best for taking shots, from big name brands to small batch favorites, look no further.
Read More -
The Hot Dog And Pretzel Combo Most Subway Customers Don't Know About
If you've been to Subway recently, you may not have noticed a peculiar, non-sandwich option: A hot dog and pretzel combo that most customers don't know about.
Read More -
14 Underrated Snapple Flavors You Have To Try
With over 30 flavors available, there's a Snapple for every taste bud. However, some of these flavors often get overlooked. Here are some you need to try.
Read More
