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Daily Meal
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  • decanter of port and bites in Portugal
    Culture
    Culture By Cristine Struble March 8th, 2023

    Portugal Is The No. 1 Least Expensive Wine Country

    Many people love a bottle of wine, but not everyone has lots of money to spend on it, and if that's the case, might be time to head to Portugal.

    By Cristine Struble March 8th, 2023 Read More
  • Croissants on a cutting board
    Tips
    Tips By Stacie Adams March 8th, 2023

    What To Do With All Those Leftover Costco Croissants, According To TikTok

    Food TikTok may be the best thing to come from the internet. At least, we think so. Do you have too many Costco croissants left? TikTok to the rescue.

    By Stacie Adams March 8th, 2023 Read More
  • Jack in the Box meals
    Jack In The Box
    Jack In The Box By Julia Mullaney March 8th, 2023

    Jack In The Box Is Adding Popcorn Chicken To Fill The Void KFC Left Behind

    Customers can order Jack in the Box's popcorn chicken in two varieties: regular or spicy. Its return comes after KFC dropped its popcorn chicken combo.

    By Julia Mullaney March 8th, 2023 Read More
  • Chopsticks full of ramen
    Cooking
    Cooking By Heather Newman March 8th, 2023

    Get Creative With Your Ramen And Make Some Breakfast Noodles

    Ramen noodles are good for more than just soup. You can make a wide array of recipes with ramen, including some breakfast dishes. Yes, breakfast.

    By Heather Newman March 8th, 2023 Read More
  • Tajín with beef kebobs
    Cooking
    Cooking By Sarah Klein March 8th, 2023

    12 Of The Best Foods And Drinks To Top With Tajin

    Tajin can kick foods and drinks up to the next level by adding a zesty and spicy hit. Here are some of the best things to top with the seasoning.

    By Sarah Klein March 8th, 2023 Read More
  • Smiling woman holding a plate of pancakes
    Food Science
    Food Science By Chase Shustack March 8th, 2023

    The Simple Water Test You Should Never Skip Before Making Pancakes

    How can a water test help you make a better pancake? It will help you know when it's the right time to put your pancakes on the griddle. This is how to do it.

    By Chase Shustack March 8th, 2023 Read More
  • Reese's plant-based peanut butter cups and Hershey's plant-based chocolate bar
    News
    News By David Tran March 8th, 2023

    Hershey's Vegan Reese's To Be The First Nationally-Sold Vegan Chocolate

    Plant-based is not a fad nor is it a trend. It's a way of life and big brands are no longer ignoring it. Hershey's is releasing a vegan Reese's cup nationally.

    By David Tran March 8th, 2023 Read More
  • Guy Fieri holding burgers
    Tips
    Tips By Hannah Rice March 8th, 2023

    11 Tips From Guy Fieri For Making The Best Burgers

    From seasoning to cheese to cooking techniques, Guy Fieri has all the advice you need to create a juicy, flavorful burger -- including veggie burgers!

    By Hannah Rice March 8th, 2023 Read More
  • Big New Yorker and basketballs
    Deals And Promotions
    Deals And Promotions By Arianna Endicott March 8th, 2023

    The '90s Have Arrived With Pizza Hut's Mini Basketball Return

    If you grew up in the '90s, chances are you remember Pizza Hut's mini basketballs. This month, the nostalgic add-ons are back for fans' pizza orders.

    By Arianna Endicott March 8th, 2023 Read More
  • Rice cooking on stove
    Cooking
    Cooking By Haldan Kirsch March 8th, 2023

    Why Your Pot Lid Is So Vital For Making Perfectly Cooked Rice

    Rice is one of the most versatile grains for dishes. But it's essential to keep a firm lid on how much moisture it's exposed to while cooking.

    By Haldan Kirsch March 8th, 2023 Read More
  • McDonald's food
    McDonald's
    McDonald's By Chase Shustack March 8th, 2023

    Can Kids Still Have Birthday Parties At McDonald's?

    The days of McDonald's PlayPlace might be long gone, but what about a McDonald's birthday party? Is there still an option to bring ten friends and celebrate?

    By Chase Shustack March 8th, 2023 Read More
  • Plastic wrapped grocery store meat
    News
    News By Nick Johnson March 8th, 2023

    The USDA Is Changing How Our Meat Is Labeled. Here's Why It Matters

    The next time you're looking for meat at the grocery store, you may notice that it has a different label on it. Here's how and why the USDA is changing it.

    By Nick Johnson March 8th, 2023 Read More
  • SunnyD drink in a basket
    Food Discoveries
    Food Discoveries By Arianna Endicott March 8th, 2023

    Childhood Hero Sunny D Is Making The Leap To A Vodka Seltzer

    Consumers have already been using the original SunnyD as a mixer, and the brand heard fans' demands for an alcoholic version of the iconic drink.

    By Arianna Endicott March 8th, 2023 Read More
  • corned beef cabbage and potatoes
    St. Patrick's Day
    St. Patrick's Day By Erin Johnson March 8th, 2023

    Honey Mustard Corned Beef And Cabbage Recipe

    Learn how to make this flavorful corned beef and cabbage for St. Patrick's Day or any time of year. It features a honey mustard glaze and goes with potatoes.

    By Erin Johnson March 8th, 2023 Read More
  • Bowl of potato salad
    Cooking
    Cooking By Heather Newman March 8th, 2023

    Why Your Hands Are The Key To The Most Flavorful Potato Salad

    Summer is coming and that means barbecued chicken, Italian ice, and potato salad. We have just the thing that will give your potato salad maximum flavor.

    By Heather Newman March 8th, 2023 Read More
  • Sprinkling flour
    Facts
    Facts By Aimee Lamoureux March 8th, 2023

    What Makes Gluten-Free Flour Spoil So Much Quicker Than Wheat Flour?

    It's no secret that a bag of flour can last a while, but what about other flour? Does gluten-free flour last just as long? The answer might shock you.

    By Aimee Lamoureux March 8th, 2023 Read More
  • Crispy tuna burgers with creamy dipping sauce
    Tips
    Tips By Sarah Richter March 8th, 2023

    With A Little Patience, Your Tuna Burgers Don't Have To Fall Apart

    Tuna burgers can be a healthy protein to add to salads or by themselves. But making them without crumbling apart can be challenging. Here's how to perfect them.

    By Sarah Richter March 8th, 2023 Read More
  • mortar and pestle with pesto
    Kitchen Tools
    Kitchen Tools By Garth Clingingsmith March 8th, 2023

    The First Thing You Need To Do With A New Mortar And Pestle

    Ready to break out your new mortar and pestle? There's just one necessary step before you whip up a batch of pesto or salsa.

    By Garth Clingingsmith March 8th, 2023 Read More
  • McDonald's burger and fries
    McDonald's
    McDonald's By C.A. Pinkham March 8th, 2023

    The Failed McDonald's Burger With The Hot Side And Cold Side

    The McDLT's hot ingredients came packaged on one side of the box and the cold on another, requiring customers to assemble their own sandwiches.

    By C.A. Pinkham March 8th, 2023 Read More
  • Birdseye of sriracha and salt
    Cooking
    Cooking By Heather Newman March 8th, 2023

    For The Best Homemade Sriracha Lime Salt, You'll Need A Microwave

    A microwave can do many things from popping popcorn to warming up leftovers. It's also useful for making a tasty homemade sriracha lime salt.

    By Heather Newman March 8th, 2023 Read More
  • Plate of bangers and mash
    Global Cuisines
    Global Cuisines By Nick Johnson March 8th, 2023

    What Exactly Is Bangers And Mash Anyway?

    If you've ever had British cuisine, you may have heard of bangers and mash. Though it may sound like an exotic type of dish, it's a lot simpler than you think.

    By Nick Johnson March 8th, 2023 Read More
  • Chicken breast in iron pan
    Cooking
    Cooking By Chase Shustack March 8th, 2023

    The Pan Temperature You Need To Remember When Cooking Meat

    Planning to cook some meat on the stove tonight? Be sure the pan is at this key temperature before you get started.

    By Chase Shustack March 8th, 2023 Read More
  • beer battered fish and chips with beer and garnish
    Facts
    Facts By Carly Weaver March 8th, 2023

    What Does The Beer In Beer Batter Actually Do?

    Beer-battered onion rings are certainly a popular pub choice. But what is there beer in batter anyway? It may seem odd, but it actually does a lot.

    By Carly Weaver March 8th, 2023 Read More
  • Baked noodles meat and cheese
    Cooking
    Cooking By Crystal Antonace March 8th, 2023

    Undercook Your Casserole Pasta And Thank Us Later

    Casseroles are a great anytime meal. Potluck party? Bring a casserole! Sunday dinner? Make a casserole! And if it's a pasta-based dish, you should undercook it.

    By Crystal Antonace March 8th, 2023 Read More
  • bottle and cans of Coca-Cola
    Food History
    Food History By C.A. Pinkham March 8th, 2023

    Coca-Cola Still Makes Cocaine In A Factory In New Jersey

    A Mayflower, New Jersey facility imports enough coca leaves to make $200 million worth of cocaine annually. (The product is then incinerated.)

    By C.A. Pinkham March 8th, 2023 Read More
  • Starbucks Pink Drinks with chocolate covered strawberries
    Starbucks
    Starbucks By Lauren Farkas March 8th, 2023

    You're Only 2 Groceries Away From A Perfect Starbucks Pink Drink Dupe

    Starbucks Pink Drink has been trending for years but this beverage can be costly if it's your daily go-to. Luckily, there is a way to make it at home for less.

    By Lauren Farkas March 8th, 2023 Read More
  • Persian cucumbers on a towel
    Tips
    Tips By Annie Hariharan March 8th, 2023

    For Longer Lasting Cucumbers, The Persian Variety Is Your Go-To

    By their very nature, fresh fruits and vegetables have short shelf lives, but for longer lasting cucumbers, you should check out the Persian variety.

    By Annie Hariharan March 8th, 2023 Read More
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