Horse Meat Is Only Partially Banned In The US. Here's What That Means
Surely, any consumption of horse meat must be banned in the United States, right? Well, the laws around horse consumption in the U.S. are a bit contradictory.
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Costco Brought Back Pull Apart Cinnamon Rolls And Shoppers Are Thrilled
Each container has 12 pieces of a brown sugar-cinnamon blend inside sweet dough, topped with frosting. The bread is pre-separated; there's no slicing required.
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The 13 Best Plant-Based Egg Product Brands On The Market Right Now
Eggs are a common ingredient in cooking and a delicious meal alone. There are many brands that make tasty, plant-based egg substitutes. Here's some of the best.
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The Traditional Icelandic Dish Gordon Ramsay Couldn't Handle
Some people are used to certain dishes of their homeland that others may deem unusual. And there are some that even the most adventurous foodie can't tolerate.
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Dollar Tree Just Announced It Can't Afford To Sell Eggs Anymore
Due to the estimated 60% increase in the cost of eggs that took place last fall, Dollar Tree will no longer be selling the item until later in the year.
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The Grass-Fed Costco Butter That's Sending Shockwaves Through TikTok
Finding a spectacular item at Costco is not rare, but at times finding a great item at a low price might still shock you. As with this grass-fed butter.
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The Canned Fish Chefs Love To Pair With Garlic Bread
When most people hear the words "canned fish," they likely think of tins of tuna. But small fish like sardines are making big leaps in the culinary world.
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How Do Blue Tomatoes Get Their Color, And What Do They Taste Like?
Looking for a healthy change of pace? Blue tomatoes can offer just that. However, their unique appearance and surprising taste tend to be polarizing.
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The Truly Ancient Origins Of Cumin
From Egypt to India to Medieval Europe, cumin has played a critical role in global cuisine and tradition for centuries -- including being used in death rituals.
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21 Ways Donuts Are Enjoyed Around The World
A variety of donuts are enjoyed around the world, from simple to elaborate. Here are some of the best you need to try if you get the chance.
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Texas Roadhouse, Jollibee Named Fastest Growing Restaurants Brands Of 2023
To determine the most valuable restaurants around the world, Brand Finance studies how strong a brand is, the total sales a company makes, and royalty rates.
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What Are Red Snapper Hot Dogs And Why Do They Exist?
Red snapper hot dogs may not sound appealing if you don't like fish. However, this dog is a regional favorite and more traditional than you'd think.
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What Do Those Colored Tags On Bread Mean (And Do They Matter)?
You may have wondered what the meaning is behind those colored tags on the bread you buy from the supermarket. The color actually matters a lot.
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Martha Stewart's Go-To Vodka Contains A Piece Of Bison Grass
When mixing her signature drink at her restaurant in Las Vegas, Martha Stewart opts for a particular brand of vodka that contains bison grass.
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Subway's Footlong Pass Subscription Is Returning. Here's How To Get One
If you're a fan of Subway, then you're in luck. The sandwich chain announced that the popular Footlong Pass subscription is returning for its Rewards members.
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Costco's Frozen Strawberry Recall: The Hepatitis Risks You Need To Know
Frozen organic strawberries sold at Aldi and Trader Joe's have also been recalled. The FDA recommends throwing the fruit out or returning it.
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Skittles And Campbell's Soup Could Soon Be Banned In California
The bill was introduced by State Assembly member Jesse Gabriel and would ban five food additives that it outlines as harmful for consumption.
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The Ketchup Remix That's Sure To Amp Up Your Condiment Game
Combining different condiments together like aiolis typically yields favorable results. But this combination gives ketchup a large necessary upgrade.
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Can You Really Store 'Shelf-Stable' Cured Meats In The Pantry?
Pretty much everyone with a say in the matter will tell you to use the fridge when it comes to cured meats, even if the packaging says they're shelf-stable.
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Should You Remove The Wax Coating On Apples Before You Take A Bite?
Many people on social media have raised concerns about whether or not it's safe to eat an apple without removing the wax coating. Here's why they may be wrong.
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10 Secrets For Making The Perfect Bisque
Creamy and flavorful, bisques are the perfect soup course or even main dish for any meal. All you need are a few tricks up your sleeve and a lot of patience.
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Why Wendy's Serves Baked Potatoes (And Most Fast Food Chains Don't)
Ordering a baked potato will likely take a while unless you’re near a Wendy’s. In fact, it’s one of the only fast food restaurants to offer them, but why?
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Give Your Salmon A Crispy Upgrade By Cooking It In Cubes
There are a variety of different types of meat that you want to cut into cubes, but rarely do you think about fish. But this hack can give it a big upgrade.
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The Storied History Of Carolina Gold Rice
Carolina Gold was a rice variety that flourished during the early history of America, died out, and is now experiencing a resurgence. Learn more here.
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Doritos' 2007 Mystery Chip Experiment Launched Pickle Chip Cravings
In the early 2010s, a new chip joined the Lay's lineup, this time for good: dill pickle chips. But where did the unique flavor idea even come from?
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The Clever Countertop Gadget To Keep Bananas Fresh Longer
There are many methods to ensure your bananas don't ripen too quickly, true, but you may not have considered trying this clever countertop gadget.
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9 Nature Valley Crunchy Granola Bars Ranked Worst To Best
Nature Valley's bars are available in several different flavors. Some of these flavors are incredibly delicious, while others should be avoided completely.
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