The 13 Best Cake And Wine Pairings
Why save cake and wine for weddings? Isn't life a special occasion? Go for a forkful and have a full glass, too. Here are the best cake and wine pairings.
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The Clever Reason Cinnabon Ovens Are Placed At The Front Of The Store
The clever reason Cinnabon ovens are placed at the front of the store has more to do with psychology and customer behavior than you might think.
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Restaurant Workers Have Been Unknowingly Paying Lobbyists To Keep Their Wages Low
A new report by The New York Times suggests that many food-service employees didn't know the company ServSafe was linked to the National Restaurant Association.
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The Reason You Don't Need To Tip At McAlister's Deli
Why does McAlister's Deli encourage customers to ditch the tip, and what does the chain do when customers try to tip their servers?
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Which Indian Dish Do You Most Want To Try? - Exclusive Survey
If you've never tried Indian food before, you're missing out on a world of flavor. Here's which dish most Daily Meal readers want to try first.
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11 Underrated Vegetables You Should Stop Overlooking
Are you looking to add more veggies to your diet? These often-overlooked vegetables are delicious, nutritious, and deserving of a spot in your meal rotation.
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Why Aren't You Already Buying These Foods From Aldi?
Aldi is known for offering a variety of products at low prices, including gluten-free, vegan, and organic options. Here are just some of the foods worth buying.
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The Type Of Honey That Is Exclusively Made In A Cemetery
Honey is one of the oldest sweeteners around, the work of nectar and nature. One Brooklyn-based apiary has taken this to another level — the sweet hereafter.
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The Store-Bought Frosting Hack That Will Give You A Burst Of Flavor
Adding vanilla extract can level up any flavor of store-bought frosting, not just the vanilla options. Here's why you should use it the next time you bake.
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13 Foods That Will Give You More Than Enough Vitamin A
If you'd like to increase the vitamin A in your diet, there are plenty of ways to do it. Leafy greens, squash, seafood, and even liver are all great options.
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SPAM Just Unveiled A New Merch Line For Die-Hard Fans
If you are a die-hard SPAM fan, then we have some exciting news for you. The brand has partnered with Nom Life in a new merch drop, and for a good cause, too.
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What Irish Food Looked Like Before The First Potato
The cuisine of Ireland has a more interesting history than you might first expect. This is what Irish food looked like before the first potato.
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Kids On TikTok Are Getting Hospitalized For Eating Liquid Nitrogen
The so-called "Dragon's Breath Challenge" may look appealing on TikTok. But consuming liquid nitrogen can lead to serious health consequences.
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The Reasoning Behind Canada's New, Strict Alcohol Guidelines
There's unfortunately a very serious and sobering reasoning behind Canada's new, strict alcohol guidelines. Here's what you need to know about the update.
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P.F. Chang's Is Celebrating The Year Of The Rabbit In A Big Way
The Year of the Rabbit is upon us and what better way to celebrate than with a drink and meal? P.F. Chang's is offering a big way to help you celebrate.
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A Taco Bell Customer Was Hospitalized After Eating Rat Poison
The investigation into the reported rat poison incident is ongoing. Here's what police have shared about the Colorado Taco Bell incident so far.
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What It Means To 'Back-Slice' Chives
When it comes to cutting meat and vegetables, there's typically a right and wrong way to cut them. But with chives, there's a unique way to cut them.
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The Graham Cracker Swap For Mouthwatering Cheesecake Crust
You've heard of cheesecake with graham cracker crust cookie crusts. But have you ever tried cheesecake crust made with Wheat Thins? It's better than it sounds.
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Which U.S. State Produces The Most Blueberries?
Blueberries are one of the most popular fruits in the U.S. But where do they come from? And which state produces the most blueberries per year?
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Spinach Artichoke Frittata Recipe
This easy and quick frittata recipe spotlights the best savory flavor combination: spinach, artichoke, and funky goat cheese.
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Alton Brown's Brilliant Egg Carton Trick To Avoid Mustard Water Forever
Don't throw away that empty egg carton just yet. You can use it to store your condiments in a way that's both space-saving and time-efficient.
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Blanching Vs. Steaming: Which Is Better?
You're probably familiar with the process of steaming vegetables. But what about blanching them? Here's what the difference is and when to use each method.
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The Coffee Grinder Mistake That Leads To Acidic Coffee
If you grind your own coffee beans for a fresh cup of joe but find your coffee is on the acidic side, it could be your grinder. Here's what you need to know.
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The Cooking Method That Will Lead To The Crunchy BLT Of Your Dreams
Yes, crispy bacon is important to a BLT. But crispy bread can take the sandwich to the next level, too — here's how to toast your sandwich bread the right way.
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Rhode Island Is The Only State With An Official Appetizer
You've seen states that have official animals, flowers, and fruits. But did you know the smallest state is the only one with an official appetizer?
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Why You Should Avoid Using Beef Tenderloin When Making Roast Beef
Why you should avoid using beef tenderloin when making roast beef
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The Unusual Flour Swap To Give Complexity To Chocolate Chip Cookies
You've probably made chocolate chip cookies with all-purpose flour, but what about rye flour? Here's why this unexpected option makes great baked goods.
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