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Daily Meal

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  • Fried scallops in cast iron pan
    Cooking
    Cooking By Angel Albring March 10th, 2023

    How To Tell When Scallops Are Cooked When Using An Air Fryer

    Here's the best way to tell if your scallops have been cooked thoroughly in an air fryer.

    By Angel Albring March 10th, 2023 Read More
  • Whipped cream on whisk
    Food Science
    Food Science By Haldan Kirsch March 10th, 2023

    Here's How To Easily Revitalize Your Over-Whipped Cream

    Nothing breaks the heart like broken whipped cream, a sad mess where delicious pillowy cream should be. Here's how to easily revitalize your over-whipped cream.

    By Haldan Kirsch March 10th, 2023 Read More
  • Taco Bell quesarito
    Restaurant News
    Restaurant News By Arianna Endicott March 10th, 2023

    The Taco Bell Quesarito Has An Expiration Date. Get It While You Can

    Taco Bell's quesarito will be discontinued after April 19. In response to the news, disgruntled fans took to social media to share their disappointment.

    By Arianna Endicott March 10th, 2023 Read More
  • Maror bowl adorning Seder plate
    Passover
    Passover By Nico Danilovich March 10th, 2023

    How Exactly Is Maror Used During Passover?

    How exactly is maror used during Passover? Here's what you should know about this essential and symbolically significant part of the Seder plate.

    By Nico Danilovich March 10th, 2023 Read More
  • Pile of whole ripe tomatoes
    Food Scenes
    Food Scenes By Arianna Endicott March 10th, 2023

    It Turns Out That Tomatoes Have Been The Least Affected By Inflation

    Among some of the most common fruits and vegetables, tomatoes saw the lowest increase in cost, at only a 1% price increase from June 2021 to June 2022.

    By Arianna Endicott March 10th, 2023 Read More
  • mushy peas mint garnish
    Global Cuisines
    Global Cuisines By Garth Clingingsmith March 10th, 2023

    What Exactly Are Mushy Peas?

    What exactly are mushy peas? Shockingly bright green and relatively new to the Brtish culinary scene, are mushy peas really worth the effort?

    By Garth Clingingsmith March 10th, 2023 Read More
  • Colorful blanched vegetables on plate
    Tips
    Tips By Crystal Antonace March 10th, 2023

    Blanching Is The Surefire Way To Guarantee Vibrant Vegetables

    If you're trying to increase your intake amount of vegetables, blanching them is a great way to preserve their color, taste, and texture. Here are the details.

    By Crystal Antonace March 10th, 2023 Read More
  • Chicken in an air fryer basket
    Cooking
    Cooking By Chase Shustack March 10th, 2023

    The Chef-Approved Air-Fryer Chicken Dish With A Unique Crust

    One chef-approved air fryer chicken dish has a crust you might not expect. Nuts help make this poultry crispy and healthy.

    By Chase Shustack March 10th, 2023 Read More
  • Person treating chicken in coop
    Trends
    Trends By Elaina Friedman March 10th, 2023

    The US Is Considering Mass Bird Flu Vaccinations For Poultry, But There's Opposition

    The Biden administration has announced a proposal to vaccinate millions of chickens to curb the spread of the H5N1 virus. But not everyone is on board.

    By Elaina Friedman March 10th, 2023 Read More
  • girl scout cookie samoas stacked on top of each other
    Cooking
    Cooking By Kalea Martin March 10th, 2023

    Girl Scout Samoas Make An Unexpectedly Delicious Shrimp Coating

    It won't taste exactly the same, but if you like coconut shrimp, there's a good chance you won't be disappointed by the Girl Scouts version.

    By Kalea Martin March 10th, 2023 Read More
  • Beef burgers on a board
    Food Scenes
    Food Scenes By Annie Hariharan March 10th, 2023

    Why It's So Hard To Define Exactly What 'American' Food Is

    There are a number of reasons why it's difficult to define exactly what 'American' food is, and they're essential to understanding the nation's palate.

    By Annie Hariharan March 10th, 2023 Read More
  • Bowl of fried rice
    Culture
    Culture By Jay Wilson March 10th, 2023

    12 Ways People Enjoy Fried Rice Around The World

    Countries all over the world have their own unique spin on different dishes. Therefore, it stands to reason that there are many delicious types of fried rice.

    By Jay Wilson March 10th, 2023 Read More
  • Lahmajun on a wooden board
    Global Cuisines
    Global Cuisines By Annie Hariharan March 10th, 2023

    Lahmajun: A $2 Snack 'Pizza' That Deserves Way More Hype

    When you've had your fill of slice joints but still want a satisfying, crunchy snack, check out lahmajun, the $2 snack 'pizza' that deserves way more hype.

    By Annie Hariharan March 10th, 2023 Read More
  • variety of pastries
    Tips
    Tips By Alexis Montoya March 10th, 2023

    James Beard Had A Genius Egg Trick For Crispy, Tender Pastry

    If you're looking for a baking trick that's both easy and super useful, consider the genius egg trick James Beard had for achieving crispy, tender pastry.

    By Alexis Montoya March 10th, 2023 Read More
  • Baked cinnamon rolls
    Guides
    Guides By Trevor Carlson March 10th, 2023

    12 Store-Bought Cinnamon Rolls, Ranked Worst To First

    A warm, gooey cinnamon roll can be oh-so-good, but not all store-bought pastries are created equal. Check out our rankings to ensure you get your money's worth.

    By Trevor Carlson March 10th, 2023 Read More
  • Person making meatballs
    Cooking
    Cooking By Courtney Yost March 9th, 2023

    14 Ingredients That Will Take Your Meatballs To The Next Level

    If you're a fan of meatballs, you came to the right place. We put together a list of the best ingredients that will elevate your next meatball recipe!

    By Courtney Yost March 9th, 2023 Read More
  • Pieces of beef jerky on a black wooden table
    Guides
    Guides By Matt Mitchell March 9th, 2023

    The 15 Best Beef Jerky Brands

    Beef jerky is a popular snack. From iconic gas station mainstays to new players innovating the snack world, we're ranking beef jerky brands from worst to best.

    By Matt Mitchell March 9th, 2023 Read More
  • Shrimp and grits
    Guides
    Guides By Frederick Reese March 9th, 2023

    12 Facts You Should Know About Southern Grits

    While grits are known to be a southern comfort food, they are cropping up on the menu at gourmet restaurants. Here are a few things you should know about them.

    By Frederick Reese March 9th, 2023 Read More
  • Bottles of Vitaminwater on display in a store
    Beverages
    Beverages By Matt Mitchell March 9th, 2023

    The Ultimate Ranking Of Vitaminwater Flavors

    Vitaminwater has something for almost everyone. But which of its flavors are worth your time? Here's our ranking of the current Vitaminwater flavors available.

    By Matt Mitchell March 9th, 2023 Read More
  • frothy beer and clover
    Beverages
    Beverages By Paula Beaton March 9th, 2023

    15 Irish Beers You Need To Try

    The Emerald Isle is home to many breweries that produce amazing IPAs, stouts, lagers, and more. Here are some Irish beers you definitely need to try.

    By Paula Beaton March 9th, 2023 Read More
  • Goats on grass
    News
    News By Haldan Kirsch March 9th, 2023

    Because Of Goats, Hawaii Has Its Very First Carbon Neutral Restaurant

    Hawaii welcomes its first carbon neutral restaurant - and it has goats to thank for it.

    By Haldan Kirsch March 9th, 2023 Read More
  • Reaching into the oven using mitts
    Kitchen Tools
    Kitchen Tools By Alli Neal March 9th, 2023

    You Should Never Use Wet Oven Mitts. Here's Why

    Oven mitts are designed to keep you safe, but they can only work if you keep them dry. So why does a little water make a big difference?

    By Alli Neal March 9th, 2023 Read More
  • Cut celery stalks on board
    Cooking
    Cooking By Garth Clingingsmith March 9th, 2023

    Use Up That Leftover Celery By Making A Creative Salad

    Celery often goes overlooked unless it's in a soup, but this crispy veggie can make many dishes, including salads, shine. Imagination is key.

    By Garth Clingingsmith March 9th, 2023 Read More
  • Various ingredients on background
    Tips
    Tips By Hannah Rice March 9th, 2023

    11 Tips From Chefs For Stress-Free Weeknight Meals

    It can feel like a tall task to make fresh weeknight meals, but with these tips from chefs, you'll spend less time in the kitchen and still have a tasty dinner.

    By Hannah Rice March 9th, 2023 Read More
  • Vanilla soft serve ice cream
    News
    News By Arianna Endicott March 9th, 2023

    48% Of Fast-Food Fans Think This Is The Best Vanilla Soft Serve - Exclusive Survey

    Just over 48% of fast-food fans think this is the best vanilla soft serve. Find out which place took top honors in this exclusive Daily Meal survey.

    By Arianna Endicott March 9th, 2023 Read More
  • canned whole potatoes
    Grocery
    Grocery By Jennifer Anyabuine March 9th, 2023

    Ranking 13 Brands Of Canned Potatoes From Worst To Best

    Canned potatoes are a quick and easy side dish, as well as a simple ingredient to add to soups, stews, and more. But not all brands are created equally.

    By Jennifer Anyabuine March 9th, 2023 Read More
  • Queso dip, salsa, and chips
    Tips
    Tips By Allie Miller March 9th, 2023

    The Absolute Best Store-Bought Quesos For Your Next Game Night

    Queso dip is an essential part of game night celebrations, but with so many options on the market, consumers may be left wondering which is the best option.

    By Allie Miller March 9th, 2023 Read More
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