Why Making Basque Cheesecake Will Have You Fighting Your Instincts
Basque cheesecake is a unique and daring version of the traditional cheesecake, and it comes from an incredible and unique region of the world
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The 14 Best Places For Beignets In New Orleans
When in NOLA, grabbing an order of beignets and a café au lait is a must. From traditional to those with a spin, here's where you can find the best beignets.
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Is It Worth Making Poached Eggs In A Muffin Tin?
If you've been struggling to nail down the traditional technique, don't give up on poached eggs just yet. Instead, break out your muffin tin.
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The Ultimate Guide To Using Marmite
Whether you start every morning with Marmite on toast, or you haven't yet had a chance to try it yet, read on to learn more about this fascinating food.
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What Are Corn Nuts, And Are They Actually Nuts?
Corn nuts may be a bit of a misnomer, but the snack's rich history and the process behind making them are seriously fascinating.
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Here's How Many Sticks Of Butter Go Into One Cup
When measuring for cooking or baking, you'll often need to determine how many sticks of butter are in one cup. Here's how to measure butter easily, every time.
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Costco's Popular Kirkland Maple Syrup Is Unexpectedly High Quality
A nice stack of pancakes typically needs tasty syrup. In that case, you may choose to buy Costco's popular Kirkland syrup, which is unexpectedly high quality.
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Ranking Costco Alcohol From Worst To First
Costco's in-house brand, Kirkland, features a variety of alcohol. But which should you grab and which should you skip? We ranked them to help you figure it out.
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Add Color To Bland Chicken Salad With A Popular Indian Condiment
Chicken salad can be bland. Here's how to spice up your chicken salad with a surprising Indian condiment: chutney.
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Make Lemony Salad Dressing Even Better With One Simple Trick
Sometimes you just want a refreshing salad with a lemony dressing. We have a trick you can use to unlock even more lemony goodness from your dressing.
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15 Speakeasies You Need To Visit In LA
Though popular during Prohibition, speakeasies still hide down dark alleys, behind unmarked doors, and hidden in basements. You just have to know where to look.
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What You Need To Know About Jackfruit Before Using It As A Meat Substitute
Using jackfruit as a meat substitute is a handy vegetarian hack, but there are some things you should know before using it in recipes.
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Way More Foods Are Jewish In Origin Than You Think
Jewish food is much more than just bagels and matzah. You might be surprised to learn just how many popular dishes have Jewish origins. L'chaim!
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The Last Thing To Do Before Throwing Away A Cracked Ice Cube Tray
Most ice cube trays develop cracks over time, making them unusable for holding water. However, that doesn't mean you must discard trays when issues develop.
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For The First Time In A Year, Global Food Prices Have Begun To Increase
Although there have been signs that U.S. grocery costs are declining, that may be short-lived. For the first time in a year, global food prices are increasing.
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13 Pro Tips For Making The Best Chocolate Chip Cookies
Chocolate chip cookies are relatively simple treats to make at home, but there are a number of tips to help take your baking to the next level.
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A Couple Just Got Married At White Castle For An Unexpectedly Wholesome Reason
When Jamie West and Drew Schmitt decided to tie the knot, they went straight to White Castle, but maybe not for the reasons you'd think.
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The Veggies You're Using Are Likely To Blame For Mushy Vegan Burgers
One bite into your veggie burger and you realize the texture of it is undesirable. This may be due to certain vegetables incorporated in the burger.
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The Two Main Types Of Cocktail Garnish You Need To Know
There are two main categories of garnish that every mixologist should know. Here's how to choose the perfect garnish for your next cocktail.
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Subway Is Giving Back To Teachers And Nurses With A Whole Week Of Free Subs
Subway shows its appreciation for some unsung heroes. Thanks to the Subway Serves program, teachers and nurses have the opportunity to score free sandwiches.
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Corn Syrup Is The Secret You Need For Making Caramel Sauce Like A Pro
Caramel sauce is an important addition to any cook's repertoire. It can be made quickly on the stove and elevates store-bought ice cream to a fancy dessert.
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Krispy Kreme's 'Minis For Mom' Are Here To Help Celebrate Mother's Day
Krispy Kreme is betting that moms everywhere will love donuts for their special day. Here's how to snag the minis for mom from your local chain.
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Apparently We've All Been Using Strainers Totally Wrong
What's the correct way to use a strainer? It turns out that most people might have been using the kitchen gadget wrong this whole time.
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Why Are Pimentos Always Stuffed In Green Olives?
If you've ever wondered why pimento peppers are always stuffed inside green olives, you might be surprised to learn that the answer is quite complex.
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All You Need To Liven Up Store-Bought Chicken Salad Is Pickle Juice
You probably have one ingredient on hand right now that can make a tub of creamy chicken chunks taste positively homemade: a jar of pickles.
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What To Keep In Mind When Using Honey As An Egg Wash Replacement
Honey wash can turn your bakes golden brown and glossy, but be mindful of timing and temperature when using it as a replacement for egg wash.
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Cherry Bombs: The Hot Cherry Peppers That'll Elevate Any Italian Dish
Hot cherry peppers, also known as cherry bombs, are a hot and spicy veggie that complement many an Italian dish. Here are the best ways to use them.
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