Roasted, Hassleback, Fried, and More: 23 Ways to Cook Potatoes Slideshow
March 11, 2016
Roasted, Hassleback, Fried, and More: 23 Ways to Cook Potatoes
Potatoes are so versatile — you can serve them as a side, incorporate them into breakfast bakes, or serve them as a main dish. This weekend, try incorporating potatoes into your brunch recipe. Hash browns loaded with bacon and topped with fried eggs? Delish! You can serve potatoes as a side dish at dinner: Baked, roasted, and hassleback potatoes are super easy to make and only require a few ingredients. Potatoes are a perfect ingredient to have any time of day, which is why we made it the theme of this week’s SWAT (Sharing With A Theme).
Mashed Potato-Crusted Muffin Tin Mushroom Quiches
Do you have leftover mashed potatoes? Eat them for breakfast in this mashed potato-crusted muffin tin mushroom quiche recipe. — Watch Learn Eat
Sweet and Salty Hasselback Sweet Potatoes
The technique is simple. The potatoes are sliced two-thirds of the way through, seasoned with butter, maple syrup, and salt, and then baked for an hour. The result is potatoes that are tender on the inside and slightly crisp on the outside. Dinner guests wouldn’t even realize that this side dish is paleo unless you told them. — The Kittchen
My favorite part about gratin dauphinois is the crisp layer on top. I get the same sense of thrill that I do when I break my spoon into the burnt sugar topping of crème brûlée. It's the combination of the crispy texture and incredibly cheesy flavor that you get from scooping from that entire layer of Gruyère that was placed on top. — Mon Petit Four
Turkish Chickpea and Potatoes
Chickpeas and potatoes get coated in a Turkish spice called Baharat to make an incredibly flavorful side dish.
Chili Cheese Tater Tots
These tater tots are topped with tomatoes, Cheddar cheese, ground beef, and spices for the ultimate potato and cheese-filled snack.
Potatoes Au Gratin With Creamy Jalapeño Sauce
If you love hosting dinner parties or regularly attend potluck dinners, then make it in a casserole dish and wow your guests with a flavor they weren’t expecting. It’s easy to make and you can even make it in advance and just heat up at the last minute. — Living Sweet Moments
These potatoes are seasoned simply, with salt, pepper, and bittersweet smoked paprika, which provides extra color as well as flavor. Cooking them in bacon grease makes them especially indulgent (and may be just the reason you need to fry up some bacon to enjoy alongside your potatoes). — A Calculated Whisk
Twice-Baked Bacon Sweet Potatoes With Maple Cream
Pair your baked sweet potatoes with warm maple syrup and bacon for an irresistible side dish.
1-Ingredient Sweet Potato Chips
This easy recipe is one that would work well as a snack or a simple side dish. It's literally just sweet potatoes baked low and slow. — Yummy Toddler Food
Cheesy Hassleback Potatoes
If you’re looking for a simple side dish, this is the perfect recipe. Try this hassleback potato recipe that’s just bursting with Colby Jack cheese.
Italian-Style Idaho Potato Soup
This is the perfect potato recipe to warm you up from the inside out — potato soup filled with chunks of pancetta and veggies.
Mashed Potato Croquettes Recipe
Besides being easy to make and a delicious use of leftovers, their taste and texture is spot on. Lightly crunchy on the outside, they are soft on the inside, and the middle is filled with mashed potatoes, chives, and Parmesan cheese. — Platter Talk
Lebanese Beef Baked Potatoes
These baked potatoes are stuffed with ground beef, Parmesan cheese, and Lebanese spices.
Spud Salad: Caramelized Onion Parsley Potato Salad
This is a wonderful potato salad recipe that is perfect for spring picnics. The potatoes are cooked until fork tender then tossed with caramelized onions and parsley. No mayo gets added so it’s perfect for outdoor get-togethers.
Bacon and Blue Cheese Potato Salad
This potato salad is far from traditional — it uses a base of sour cream instead of mayonnaise and has scallion, bacon, and blue cheese add-ins. While it is unconventional, it tastes quite delicious.
Loaded Ranch Smashed Potatoes
These loaded ranch smashed potatoes are topped with cheese, bacon, and green onions — this is a recipe your family will love.
Homemade French Fries in a Cup
If you’re having a party and would like to put French fries on the menu, this is the perfect way. Cook your French fries as you normally would and serve them in a cup.
Balsamic Roasted Potatoes
Lightly tangy, slightly sweet. That’s the only way to describe these delicious balsamic roasted potatoes. — Everyday Made Fresh
Sweet Potato and Bacon Hash With Crispy Fried Eggs
If you, like me, overindulged this week, my smoky Sweet Potato and Bacon Hash is just what you need to sop up whatever libation still remains in your belly from the night before. Full of complex carbs, amino acids, and electrolytes, this quick and easy breakfast will help you get back on your feet in no time. — Coley Cooks