This recipe is full of healthy seasonal goodness and loaded with gorgeous color. It's similar to a chopped salad because the sprouts are in small pieces. Each bite is full of all the delicious ingredients.
Read MoreThis is an essential recipe for an easy weeknight meal or holiday side dish. Roasting broccoli with garlic on high heat brings out its flavor while keeping it from becoming mushy.
Read MoreCaesar salad is a hard dish to make at home because the dressing is hard to perfect. Here’s how to make homemade Caesar dressing.
Read MoreThis recipe is filled with creamy mashed sweet potatoes and topped with a sweet, crunch oatmeal topping. Drizzle it with maple syrup for the final touch.
Read MoreThis is a classic vanilla cupcake recipe with an out of this world twist. This recipe uses Milky Way bars to create a delicious smooth icing that would be perfect to serve at any dinner party.
Read MoreIf peanut butter and chocolate is your favorite combination, then this recipe will satisfy your sweet tooth cravings.
Read MoreThis recipe is loaded with pistachios and pomegranate arils. Be sure to use pure maple syrup for the dressing, it'll make all the difference.
Read MoreRoasted green beans are a quick and easy side dish for any day of the week. Roasting the green beans and tomatoes in the oven gives them extra flavor while leaving them firm.
Read MoreIf you're hosting a holiday party, this shareable appetizer is the perfect starter and comes together in less than 20 minutes.
Read MoreThis Thanksgiving side dish pairs perfectly with turkey. The cranberries become so sweet and juicy when roasted with maple syrup and the sweet potatoes get a nice caramelization. Plus, it's gluten-free!
Read MoreThis gluten free and keto-friendly recipe is perfect for meal prepping. Just double the recipe and you'll have leftovers for the whole week.
Read MoreAccording to High West, Bourye is "a combination of 'Bou' for bourbon and 'rye' for..well, rye whiskey." Whatever it is called, it certainly makes for a delicious mint julep.
Read MoreThis Seagram’s Sweet Tea Arnold Palmer recipe can easily be multiplied for a group, so it's great for picnics, parties or a day at the races. It's a classic, with a kick!
Read MoreHere's a drink that's made for a day at the races—smooth tequila mixed with fresh lime, a kick of jalapeño and ginger. A cocktail glass rimmed with spicy Tajín makes it even more of a winner.
Read MoreFresh cilantro adds an herbal infusion to vodka and lemonade, and jalapeño adds a fun kick. It's the perfect cocktail to drink during the excitement of a horse race.
Read MoreThis classic chicken recipe is normally cooked in the oven but can be done even quicker in your air fryer.
Read MoreThere are endless variations to a classic sour cocktail, and this one combines tart grapefruit juice with smooth Corralejo Reposado tequila. Jalapeño simple syrup gives it a little giddy-up.
Read MoreSeagram's Sweet Tea Vodka is nice for all types of summer cocktails. Here, it shines when mixed with strawberry preserves and lemon juice. It's like a picnic in a glass.
Read MoreThis recipe is compliments of Matt who works with us in the woods crew at Runamok Maple. Its simplicity belies some serious deliciousness; it is possibly the best margarita I have ever tried. On the rocks or crushed ice, salted rim or no salt – your call.
Read MoreHatch chile quiches are great for brunch or to eat as a grab and go breakfast. This quick and easy breakfast idea can be made in less than one hour.
Read MoreSangria calls for a fair bit of sugar so I decided to try the infused maple syrups to replace it in this Peach Sangria. The results surprised me, not because they tasted so good but because the infused syrups I selected changed the character of the sangria in audacious and wonderful ways.
Read MoreThe Mint to Bee is a vodka-lover's cocktail. It's a rendition of the classic mojito — a light, refreshing drink that's great for outdoor gatherings.
Read MoreThe phrase “bee’s knees” was prohibition-era slang for “the best.” This classic cocktail born from the Prohibition era combines gin, lemon, and honey.
Read MoreLooking for a twist on the classic mint julep recipe? Muddle the simple syrup and bourbon with fresh raspberries, and top it all with a splash of Belgian-Style Wheat Ale. Fruity Ale Mint mint juleps couldn’t be easier to make!
Read MoreWhat's better than a dessert you can drink? This fun recipe mixes all the flavor of a Mint Julep with creamy ice cream. A splash of Q Kola adds a nice spicy depth to the whole float.
Read MoreEnjoy the pomp and circumstance of a Mint Julep, but without the alcohol. Iced tea is a smooth substitute for bourbon, and Woodford Reserve Mint Simple Syrup brings that classic julep flavor.
Read MoreLooking for a Mint Julep with a bit more pizzazz? Try Woodford Reserve's bubbly take on the classic cocktail with this Mint Julep Spritzer recipe.
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