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How-Tos

  • display of various bread

    13 Unique Ways To Use Day-Old Bread

    There's no need to throw away that day-old bread. From stuffing to soups, there are plenty of amazing uses for those last few slices. Here are some of the best.

    By Jeslyn Chow January 30th, 2023 Read More
  • frying eggs in a pan

    What Are Parmesan Eggs And How Do You Make Them?

    Eggs and cheese just go hand-in-hand. So it's only natural that Tik Tok has shown the world the trend of Parmesan Eggs. But how do you make them?

    By Kalea Martin January 29th, 2023 Read More
  • Bowl of pesto

    The Briny Ingredient That Will Kick Your Pesto Up A Notch

    If you're a basil, pine nuts, and cheese fan, you probably love pesto. But if you don't eat one of these ingredients, you can still enjoy its delicious taste.

    By Heidi Chaya January 29th, 2023 Read More
  • Two friends holding boba

    The Boba Pro Tip You Should Master

    There's a fair chance you've enjoyed a delicious boba tea before -- but did you know there's a trick to drinking it? Trust us, it's a game-changer.

    By Camryn Teder January 26th, 2023 Read More
  • Raw oysters on bed of salt

    The Absolute Best Way To Serve Oysters Is On A Bed Of Salt

    Oysters are a delicious delicacy and are elegant to serve at a dinner party or social gathering. But there's one way to serve them that's the best.

    By Heidi Chaya January 25th, 2023 Read More
  • Different loaves of bread and wheat white background

    14 Reasons Your Bread Isn't Rising

    If you find you are having trouble achieving your perfect loaf, we are here to help. Here is a list of reasons your dough is not rising and how to fix it.

    By Helena Nichols January 24th, 2023 Read More
  • Table covered in camping cooking gear

    14 Camp Food Hacks You Should Master

    There's nothing like cooking on a campfire. From s'mores to coffee, everything just tastes better when camping. Here are some hacks to make cooking a breeze.

    By Holly Riddle January 24th, 2023 Read More
  • Brown sugar in bowls

    11 Ways Brown Sugar Can Elevate Your Dessert

    Brown sugar is the extra ingredient you didn't know you needed in your sweet treats. Here are some ways that brown sugar can elevate your dessert.

    By Marlene Ridgway January 22nd, 2023 Read More
  • chicken skewers with Greek salad

    Why You Should Start Marinating Chicken In Feta Cheese

    When cooking chicken, have you ever had high hopes of it being juicy and flavorful only to have it fall flat? Next time, try marinating it in feta cheese.

    By Heidi Chaya January 21st, 2023 Read More
  • Stacked Rice Krispies treats

    We Bet You Have No Idea How Rice Krispies Are Made

    Rice Krispies might be one of the most ubiquitous cereals in pop culture, but that doesn't mean this puffed rice doesn't have a mystery or two of its own.

    By Dan Myers January 19th, 2023 Read More
  • Peppers and jarred pepper sauce

    The Sweet Method To Tame Food That's Too Spicy

    Did you make a pot of too-spicy chili or accidentally add jalepeños instead of banana peppers to your dish? Find out the trick to fixing an overly spicy meal.

    By Chase Shustack January 18th, 2023 Read More
  • bartender garnishing martini with lemon

    The Vermouth Swap You Should Try To Amplify Your Next Martini

    If you're a martini drinker, you likely know the varieties. Shaken or stirred; with gin or vodka; dry or dirty. But have you tried this vermouth alternative?

    By Carly Weaver January 18th, 2023 Read More
  • Three milkshakes on a pink background

    The Banana Hack That Will Give You An Even More Delicious Milkshake

    Milkshakes are already wonderful, even if they're not very good for you, but you can take your shake to the next level by adding one simple ingredient.

    By Brianna Corley January 16th, 2023 Read More
  • Frothed cappuccino cinnamon sticks coffee beans

    The Foolproof Method For Frothing Milk At Home

    Espresso machines can run up to $700. Luckily, there's another way to obtain this professional-grade foam, and you likely already have the tools to make it.

    By Lauren Wood January 15th, 2023 Read More
  • golden brown whole rotisserie chicken

    10 Secret Ingredients That Will Help You Achieve Golden Brown Chicken

    Chicken is at its best when it's juicy and crispy. Here are some of our favorite secret ingredients that will help you achieve that crispy golden brown chicken.

    By Elisha Baba January 15th, 2023 Read More
  • banana peels with googley eyes

    13 Ways To Make The Most Out Of Banana Peels

    Looking to reduce waste in the kitchen? Start with all the ways you can use banana peels, whether it's in tea or as a teeth whitener or a meat replacement.

    By Melissa Szaro January 14th, 2023 Read More
  • pong ball with beer splashing in cups

    How To Actually Play Beer Pong

    The drinking game beer pong is a common site at many parties, but its rules are not so well-known. We guide you through how actually to play beer pong.

    By Julia Dunn January 14th, 2023 Read More
  • Bobby Flay smiling

    Bobby Flay's Tip For Easily Thickening Tortilla Soup

    Tortilla soup is one of life's simple pleasures. It's tasty and customizable, and chef Bobby Flay has a hack for both amping the flavor and thickening the soup.

    By Garth Clingingsmith January 13th, 2023 Read More
  • Woman holding bubble tea cup

    A Beginner's Guide To Ordering At A Bubble Tea Shop

    Simply put, bubble tea is a delicious drink any which way you order it. But with so many options, things can get overwhelming for newcomers. Here are some tips.

    By Emily Kammerlohr January 13th, 2023 Read More
  • unhealthy habits

    Unhealthy Habits You Need To Ditch Before You Turn 40 Gallery

    Bad habits can be hard to break, but no matter your age, there are always things you can do to improve your quality of life. Here's what you can do.

    By Holly Van Hare January 12th, 2023 Read More
  • drinking game with five friends

    A Beginner's Guide To King's Cup

    King's Cup is a popular drinking game at parties, but it does involve a lot of different rules and instructions depending on which card is drawn.

    By Julia Dunn January 9th, 2023 Read More
  • Grilled whole fish on board

    The Simple Skewer Trick To Tell If Fish Is Done Cooking

    Fish should be properly cooked, not just for the best taste, but for safety, too. Determining if your fish is done becomes a lot easier with this trick.

    By Heidi Chaya January 8th, 2023 Read More
  • Grilled cheese sandwich

    The Grilled Cheese Hack You Can Even Use In A Hotel Room

    A grilled cheese is a perfect sandwich to make when you're in a pinch, and with the use of an iron and some foil, you can make one just about anywhere.

    By Linda Larsen January 8th, 2023 Read More
  • espresso martini

    Why You Should Never Make An Espresso Martini In Advance

    Nothing is better than an espresso martini if you're having a night out and looking for a little pick-me-up. There's a reason the cocktail is made-to-order.

    By Aimee Lamoureux January 7th, 2023 Read More
  • pile of pineapples for sale

    How To Choose The Right Pineapple

    Ever had that craving for juicy, delicious, fresh pineapple but never knew how to pick one that would satisfy your craving? Well, here are three simple steps.

    By Spoon University January 6th, 2023 Read More
  • two college students eating pizza

    How To Score Free Food

    Students are on a tight budget in college. Luckily, they can make their lives a little easier — and more enjoyable — with these ways to score free food.

    By Spoon University January 6th, 2023 Read More
  • Cornbread muffins stacked on board

    The Dairy Tip You Need For Crustier Cornbread Muffins

    A cornbread muffin paired with some hearty chili can really hit the spot, and to achieve the perfect crusty exterior you'll want to swap one key ingredient.

    By Kalea Martin January 5th, 2023 Read More
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