The Extra Ingredient That Makes New Orleans' Cafe Noir Unique
New Orleans is known for many things, mainly its various styles of cuisine. Along with beloved beignets, The Big Easy is also known for this addition to coffee.
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What Is 'Nouvelle' Cuisine? (And How You Can Spot It At Fine Dining Restaurants)
What is 'nouvelle' cuisine? Here's everything you should know about this type of cooking and how you can spot it at fine dining restaurants.
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Where Is The Cheese Chopper From Shark Tank Today?
The Cheese Chopper comes with three handle options for slicing cheese at home. The "Shark Tank" investors didn't bite, though, so where is the company today?
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The Bartender Who Charged $12 For An Orange Because Of A 'Citrus Shortage'
After a man helped himself to an orange, the bartender charged him $12 for a "stolen orange," claiming there is a citrus shortage. Who was in the wrong?
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What Is A 'Pittsburgh-Style' Steak And How Is It Cooked?
You've certainly heard of, and probably eaten a Philly cheesesteak. But have you heard of a Pittsburgh-style steak? Here's what you need to know.
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The Dark-Dining Restaurant That Employs 100% Visually-Impaired Staff
The dark dining scene is a unique one allowing guests to use other senses. This one employs a visually impaired staff to guide diners through their experience.
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The Oldest Cheese Shop In The US Is Closing After A Pandemic-Long Struggle
After more than a century of business in New York City, Little Italy's Alleva Dairy will close its doors as a result of pandemic-related financial struggles.
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Where Is Wildwonder From Shark Tank Today?
In Season 14 of "Shark Tank," Rosa Li presented Wildwonder, which produces probiotic beverages. She secured an investment, but where is Wildwonder today?
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Where Is eCreamery From Shark Tank Today?
Online ice cream shop eCreamery didn't secure an investment deal when its co-founders appeared on "Shark Tank." But the company is still thriving today.
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The Nautical Fantasy-Themed Las Vegas Restaurant That Serves 16 Courses Of Rum
For those in search of unique culinary experiences, there is the nautical fantasy-themed Las Vegas restaurant that serves 16 courses of rum.
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Where Is SquareOne Mini Keg From Shark Tank Today?
One entrepreneur saw an issue with round kegs, so he took his idea to "Shark Tank" and struck a deal with Kevin O'Leary. Here's where The Square Keg is today.
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Where Is Moment Drink From Shark Tank Today?
Moment Drink billed itself as a beverage akin to meditation. But the "Shark Tank" investors didn't bite. So, where is the drink company today?
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Where Is Mango Mango From Shark Tank Today?
Mango Mango's cofounders didn't secure an investment in their mango preserve business on "Shark Tank." But the company is still thriving today.
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Australia Is Facing An Unprecedented Fried Potato Shortage, Here's What We Know
Australia, sometimes affectionately known as the Land Down Under, is facing an unprecedented fried potato shortage. Here is everything we know.
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Where Is Umaro Foods From Shark Tank Today?
Umaro Foods' co-founders appeared on "Shark Tank" to promote their plant-based bacon alternative, made from red seaweed. But where is the company today?
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Maine Lobster: America's Aphrodisiac
Maine lobster has a storied past when it comes to New England -- but the history of this crustacean as a cultural touchstone reaches far beyond this region.
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The NYC Bagelry That Uses 'Spiritual' Vegetable Yeast (And How It Tastes)
In New York City, a place known for its bagels, there is a bagelry that uses 'spiritual' vegetable yeast. Here's what to know (and how it tastes).
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Indianapolis' St. Elmo Steak House Is One Of The Most Romantic Restaurants In America
Are you looking for the most romantic place to have dinner? If you are in Indianapolis, you might want to try St. Elmo Steak House to set the mood.
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What Is 'Chaos' Cooking, And Is It Worth Trying Out?
Chaos cooking is trending and if you think it sounds a little wonky, that's because it it. Think fusion cuisine meets
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Hell's Kitchen Tops OpenTable's Ranking Of Romantic U.S. Restaurants, But Is It Worth It?
Using data and feedback from thousands of customer reviews, Hell's Kitchen tops OpenTable's ranking of romantic U.S. restaurants, but is it worth it?
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Are Round Wines No Longer A Thing?
Sure, you've heard of wines being described as full-bodied. But have you ever heard of "round" wine? Here's what it is — and why not everyone is a fan.
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Bobby Flay's Favorite Ice Cream Is A Midwestern Classic
Bobby Flay offers food tips and kitchen hacks that delight, but what is his favorite ice cream flavor and are you willing to give it a taste?
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Where Is Kookn' Kap From Shark Tank Today?
The entrepreneurial duo behind Kookn' Kap didn't secure a deal when they appeared on "Shark Tank." But is the bonnet-style chef's cap company still in business?
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What You Need To Know About The World Cup Alcohol Ban
Here's what to know about the major decision for the 2022 World Cup.
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The Hidden Indiana Jones Bar Inside Of Disney World
If you're a fan of "Raiders of the Lost Ark" and find yourself at Disney World, you may stumble upon a bar celebrating all things Indiana Jones.
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The Florence Cocktail Bar With Prizes On The Bottom Of Your Beer
Nightlife venues do all kinds of things to attract customers. For instance, there's a Florence cocktail bar with prizes on the bottom of your beer.
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68% Of Pierogis In The US Are Consumed In The 'Pierogi Pocket' Region
Some foods are intrinsically tied to particular places. For instance, 68% of pierogis in the U.S. are consumed in the 'pierogi pocket' region
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