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Daily Meal

Daily Meal
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  • Beaujolais wine
    Mixology And Techniques
    Mixology And Techniques By Jennifer Sweenie December 13th, 2022

    The French Wine You Should Know About For Foolproof Pairing

    Wine pairing can be daunting, as there are certain types to use for different dishes. But here's a French wine you should know about for foolproof pairing.

    By Jennifer Sweenie December 13th, 2022 Read More
  • Hands holding chopsticks and plate with grasshoppers
    Healthy Eating
    Healthy Eating By Crystal Antonace December 13th, 2022

    Can Vegans Eat Insects?

    Have you ever wondered whether vegans can eat insects? This is everything you could ever hope to know about the prospect of meatless eaters consuming bugs.

    By Crystal Antonace December 13th, 2022 Read More
  • Image of persimmons
    Facts
    Facts By AV Brown December 13th, 2022

    Should You Eat The Skin On Persimmons?

    If you enjoy persimmons, you already know about the delicious fruit, ways it can be prepared, and recipes to utilize it. But should you eat the skin?

    By AV Brown December 13th, 2022 Read More
  • Hand holding Auntie Anne's pretzel
    Food History
    Food History By Nico Danilovich December 13th, 2022

    Auntie Anne's Owes Its Iconic Pretzel Recipe To A Shipping Mishap

    It's interesting that some companies start off as the result of happy accidents, like how Auntie Anne's owes its iconic pretzel recipe to a shipping mishap.

    By Nico Danilovich December 13th, 2022 Read More
  • Marinara sauce inside white bowl
    Food History
    Food History By Nico Danilovich December 13th, 2022

    Here's How Marinara Sauce May Have Gotten Its Name

    If you're interested in the culinary origins of various foods, you'll definitely want to learn about how marinara sauce may have gotten its name.

    By Nico Danilovich December 13th, 2022 Read More
  • Chocolate babka sliced open
    Traditions
    Traditions By Haldan Kirsch December 13th, 2022

    What Exactly Is Babka?

    What exactly is babka? If you fancy yourself an appreciator of sweets, you'll want to read this handy explainer about the coveted baked good.

    By Haldan Kirsch December 13th, 2022 Read More
  • chicken soup in bowl
    Salads And Soups
    Salads And Soups By Christina Musgrave December 13th, 2022

    Creamy Chicken And Wild Rice Soup Recipe

    Soup, in general, is such a warm and comforting dish, and this easy recipe using chicken and wild rice is sure to become a fall staple.

    By Christina Musgrave December 13th, 2022 Read More
  • fettuccine Alfredo in iron skillet
    Tips
    Tips By Donna Pudelwitts December 12th, 2022

    12 Ways To Help Thicken Your Alfredo Sauce

    Alfredo sauce is a creamy classic that easily satisfies cravings for comfort food. Find out ways to guarantee a rich and thick result every time.

    By Donna Pudelwitts December 12th, 2022 Read More
  • many bulbs of garlic
    How-Tos
    How-Tos By Garth Clingingsmith December 12th, 2022

    The Garlic Trick That Will Save You Lots Of Time

    Peeling and chopping garlic is the start of many great meals, but that doesn't mean it's always quick or easy. Here's a trick that will save you lots of time.

    By Garth Clingingsmith December 12th, 2022 Read More
  • Two guys eating pizza
    Pizzerias
    Pizzerias By Michael R. Stridsberg December 12th, 2022

    14 Pizza Ordering Hacks You'll Wish You Knew Sooner

    If pizza is regularly in your dinner rotation, you may want to start incorporating some very helpful hacks. Here's how to perfect your pizza ordering strategy.

    By Michael R. Stridsberg December 12th, 2022 Read More
  • eggs on toast
    Cooking
    Cooking By Jay Wilson December 12th, 2022

    15 Tips For Properly Seasoning Eggs

    It's no secret that eggs are hugely popular worldwide. If you're looking for new ways to make your eggs tasty, we've got all the seasoning details right here.

    By Jay Wilson December 12th, 2022 Read More
  • Fast-food meal
    Restaurant News
    Restaurant News By Arianna Endicott December 12th, 2022

    Fast-Food Chains Increased Their Prices By A Whopping 13 Percent In 2022

    In need of a quick meal? Cheap fast-food usually hits the spot, although your wallet may disagree. That's because chains have upped their prices by big amounts.

    By Arianna Endicott December 12th, 2022 Read More
  • Fudgy brownie squares
    Baking
    Baking By Monika Sudakov December 12th, 2022

    Delicious Ingredients You Should Be Adding To Your Brownies

    There are a ton of ingredients (some of which may surprise you) that can be added to your brownies to really kick them up a notch - learn them all here.

    By Monika Sudakov December 12th, 2022 Read More
  • upside down vanilla ice cream
    Food Science
    Food Science By Elias Nash December 12th, 2022

    The Key Ingredient In Your Imitation Vanilla Might Be Coal Tar

    Many people say vanilla is bland and boring, although they may not regularly enjoy the real thing. In fact, they may be tasting a less appealing key ingredient.

    By Elias Nash December 12th, 2022 Read More
  • Salmon steaks
    Costco
    Costco By Arianna Endicott December 12th, 2022

    Why It Pays To Get Costco Salmon In Bulk

    Finding food that's simultaneously nutritious and delicious is always exciting — and that includes salmon. Here's why it pays to get it in bulk at Costco.

    By Arianna Endicott December 12th, 2022 Read More
  • Flour and wheat grains
    Baking
    Baking By Linda Larsen December 12th, 2022

    The Simple Method To Remember For Substituting Cake Flour

    While all-purpose flour can be used for almost any baking, some recipes need a lighter touch. Here's an easy method to remember for substituting cake flour.

    By Linda Larsen December 12th, 2022 Read More
  • A person swirls a glass of wine
    Food Science
    Food Science By Camryn Teder December 12th, 2022

    The Science Behind Why We Swirl Wine At A Tasting

    Have you ever wondered why people swirl their glasses around before tasting a fancy wine? It turns out, there's a scientific reason behind it.

    By Camryn Teder December 12th, 2022 Read More
  • Burger fries soda on table
    Food History
    Food History By Nico Danilovich December 12th, 2022

    What Was The First Restaurant Chain In America?

    What was the first restaurant chain in America? If you've ever wondered about this facet of the nation's culinary history, the answer might just surprise you.

    By Nico Danilovich December 12th, 2022 Read More
  • Buffalo Wild Wings restaurant
    Buffalo Wild Wings
    Buffalo Wild Wings By Riley Runnells December 12th, 2022

    Every Buffalo Wild Wings Flavor, Ranked

    When it comes to chicken, Buffalo Wild Wings doesn't skimp on flavor, so we decided to rank every single one they offer for your dining and dipping pleasure.

    By Riley Runnells December 12th, 2022 Read More
  • Mongolian beef dish from Disney Springs Asian restaurant
    Restaurant News
    Restaurant News By Arianna Endicott December 12th, 2022

    Disney Springs' Wagyu Beef Certification Left TikTok In Tears

    Have you ever wondered what exactly Wagyu beef is? One diner at a Disney Springs restaurant found out more than they expected about their steak dinner.

    By Arianna Endicott December 12th, 2022 Read More
  • cans of pumpkin pie filling
    Tips
    Tips By Elisha Baba December 12th, 2022

    10 Ingenious Ideas For Leftover Pumpkin Pie Filling

    Did you make a ton of pumpkin-flavored items for the holidays that left you with extra pumpkin? We have a bunch of recipes to use up your leftover pumpkin.

    By Elisha Baba December 12th, 2022 Read More
  • McDonald's and soft drink cup
    McDonald's
    McDonald's By Brian Boone December 12th, 2022

    The Ultimate Guide To McDonald's Soft Drinks

    No matter what you order from the McDonald's counter or drive-thru window, millions of customers order a drink to wash it down, especially Coca-Cola beverages.

    By Brian Boone December 12th, 2022 Read More
  • Negroni with orange in a glass
    Mixology And Techniques
    Mixology And Techniques By Chris Day December 12th, 2022

    The Golden Rule For Diluting Your Negronis

    Some cocktails pack a serious alcoholic punch. If you're looking for an exceedingly balanced sip, you should know the golden rule for diluting your Negronis.

    By Chris Day December 12th, 2022 Read More
  • Opening a Blue Apron meal kit
    Trends
    Trends By Haldan Kirsch December 12th, 2022

    Losing Its Battle With HelloFresh, Blue Apron Announces Big Layoffs

    Losing its battle with HelloFresh, Blue Apron announces big layoffs and begins a new chapter in the meal kit wars that have been playing out for years.

    By Haldan Kirsch December 12th, 2022 Read More
  • Downtown Los Angeles palm trees
    Food Scenes
    Food Scenes By Brenda Christine December 12th, 2022

    Where To Eat In Los Angeles

    With the City of Angels' close to 30,000 restaurants offering everything from tacos to Ethiopian food to omakase, here's where to eat in Los Angeles.

    By Brenda Christine December 12th, 2022 Read More
  • cherries
    Mixology And Techniques
    Mixology And Techniques By Julia Dunn December 12th, 2022

    A Beginner's Guide To Cocktail Cherries

    So you love making cocktails but want to expand your cherry knowledge. Well, we've done some homework here -- check out our guide to cocktail cherries.

    By Julia Dunn December 12th, 2022 Read More
  • Grubhub logo on plated smartphone
    News
    News By Cristine Struble December 12th, 2022

    Grubhub Continues To Grow Its Network Of Robot-Driven Food Delivery For Colleges

    Food delivery services and technology are now more commonplace than ever. Learn how Grubhub is changing the game on select college campuses.

    By Cristine Struble December 12th, 2022 Read More
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