10 Bars You Must Visit In D.C., 2023 Edition
No matter what vibe you're looking for, there's a perfect spot in D.C. to grab a few drinks. Check out these 10 must-visit bars in the nation's capital.
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The 12 Best Places To Get Pastrami In NYC
Pastrami plays an iconic role in the Big Apple's food culture, with everyone having their own go-to deli. Here's some of the best that keep diners coming back.
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17 Best Recipes With 5 Ingredients Or Less
Want to whip up an impressive meal, dessert, or snack without going to the grocery store? Luckily, these dynamic recipes only require five ingredients or less.
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A Japanese Design Company May Have Just Invented The Perfect Beer Can
The bright minds at Nendo developed a can that allows for the right amount of foam to protect the integrity of the brew splashing around underneath.
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In A Recent Summit, World Leaders Agree That Technology Is The Key To Improving Food Security
During the AIM summit, U.S. Secretary of Agriculture Tom Vilsack said that innovative farming technologies and approaches can address the food security issue.
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12 Things You Need To Know About Duke's Mayo
Duke's mayonnaise is a staple on many southern tables. What began with a humble sandwich stand during WWI has become a tasty part of the region's culture.
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14 Cheap Fish You Should Always Avoid Buying
Whether it's because of mercury levels, overfishing, or questionable practices around imported fish, many types of seafood are cheap for a reason.
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Are You Brave Enough To Try Velveeta's New Chocolate-Cheese Truffles?
The "TruffVels" collaboration aims to push the boundaries of chocolate and cheese while highlighting what the two have in common: rich flavor and indulgence.
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White Castle Is Celebrating National Slider Day By Giving A Free Slider To Every Single Customer
White Castle is offering every customer a free cheese slider on May 15, which marks the restaurant's National Slider Day. But there's a catch.
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Bacardi's New Flavored Rum Was Inspired By An Iconic Mexican Snack
Bacardi announced today that its mango chile-flavored white rum, based on a popular Mexican street food is now available to purchase in the U.S.
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The Umami-Filled Ingredients That Will Easily Boost Your Tomato Sauce
Decadent tomato sauce is just one ingredient away. To give your sauce that umami boost, look no further than pantry staples like soy sauce next time you cook.
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13 Creative Toppings That Will Elevate Your Crepes
Before you begin to slice strawberries and bananas for your crepes, you might want to take a look at this list for toppings that are more alluring or unusual.
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The Difference Between Gumbo And Jambalaya Is In One Subtle Detail
The ingredients may be similar, but gumbo and jambalaya are two distinct (and delicious) dishes that have one very crucial difference between them.
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11 Newman's Own Salad Dressings, Ranked
Newman's Own salad dressing is a grocery store staple. We tried a bunch of their different blends and flavors, and here's how they rank.
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Trader Joe's Cookie Butter Is The Easy Way To Elevate Your Next Batch Of Brownies
Should you find yourself looking for an easy way to take your next batch of brownies to the next level, look no further than Trader Joe's cookie butter.
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Ranking 22 Trader Joe's Yogurts From Worst To First
Trader Joe's selection of yogurts is seemingly endless. Which are delicious, and which should you leave on the shelf? We tasted them all, so you don't have to.
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14 Red Flags To Look Out For When Eating At A Vietnamese Restaurant
Like all cuisines, there are wrong ways to do Vietnamese food. We've collected some top red flags you should look out for in Vietnamese restaurants.
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Quiche Isn't Quite As French As We Thought
If you're a fan of eggs and a perfect crust, it's time to add quiche to your regular rotation of meals.
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The 8 Best Fast-Food Chains From North Carolina
America has a long history of delicious fast food, and some of the most recognizable chains have origins in North Carolina. Here are the best ones.
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How To Reheat Leftover Pad Thai To Perfection In A Microwave
Pad thai can be a yummy dish the second time around, but only if you reheat it correctly. If you don't it can get ruined in a hurry. Here's how to do it.
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The Biggest Mistake Most People Make When Slicing Pizza
Making homemade pizza? Here's one common mistake you might be making when you're cutting your pizza, and some tips on how to use a pizza cutter.
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The Leftover Myth That We've Been Believing For Far Too Long
Storing hot food in the fridge is no more risky than letting food sit out on the counter for hours waiting for it to cool.
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The Truly Ancient Roots Of Kimchi
Kimchi's storied history spans (possibly) 4,000 years of Korean dynasties and cultural shifts -- and today, it's becoming a popular food in the States.
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What Is Pistachio Milk, And What Are Its Benefits?
Have you ever heard of pistachio milk? Learn all about this trendy plant-based food, including what it is and its numerous potential benefits.
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Burger King Just Launched A Limited 'Spider-Verse' Whopper On A Red Bun
Burger King is launching a limited-run "Spider-Verse" Whopper that features a red bun, but that's not all the fast food behemoth is doing to promote the film.
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Why Making Basque Cheesecake Will Have You Fighting Your Instincts
Basque cheesecake is a unique and daring version of the traditional cheesecake, and it comes from an incredible and unique region of the world
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The 14 Best Places For Beignets In New Orleans
When in NOLA, grabbing an order of beignets and a café au lait is a must. From traditional to those with a spin, here's where you can find the best beignets.
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