The Oldest Restaurant In Every State
The Daily Meal presents a guide to the oldest restaurant you can eat at in every one of the 50 states, plus Washington D.C.
Read MoreThe Daily Meal presents a guide to the oldest restaurant you can eat at in every one of the 50 states, plus Washington D.C.
Read MoreSince more people are ordering online, Chipotle is testing a new restaurant design in several major U.S. cities.
Read MoreEvery state has some absolutely delicious dishes, and each of these favorites isn't just tasty, they're also iconic.
Read MoreThe highest-grossing independent restaurant in America was The Venetian’s TAO in Las Vegas, Nevada.
Read MoreThe very best steakhouse in America is Bern’s in Tampa, Florida, according to our annual ranking of America’s best steakhouses.
Read MoreWe canvassed the country in search of the most anticipated restaurant openings of 2020, and we’re already excited.
Read MoreWe asked some of the country’s top chefs and restaurateurs to weigh in on the biggest restaurant trends of 2019, and they delivered.
Read MoreFrom high-end tasting counters to fried chicken shacks, these are the best restaurants of 2019, and they should all be on your list for 2020.
Read MoreSometimes life calls for a meal at an expensive restaurant, and these are the priciest spots in all 50 states and Washington, D.C.
Read MoreAmerica's best steakhouses aren't just places to get a good steak; they can also be considered houses of worship.
Read MoreIt’s not always easy eating plant-based in a country that loves meat, so we tracked down the very best place in every state to get a vegan meal.
Read MoreMost steakhouses are far outside most people's price range, but there are plenty of steakhouses that are downright affordable.
Read MoreThere are hundreds of fast food chains in America, but these foreign chains are making us pretty jealous.
Read MoreThese 51 restaurants best represent regional culture and cuisine, making them a must stop for any food lover.
Read MoreThe best burritos in America are well-constructed, made with fresh ingredients, and have becomed beloved in their home towns.
Read MoreA trendy restaurant in Chicago is "dressing up" as Olive Garden for Halloween and serving menu items inspired by the chain.
Read MoreHoliday treats are taking on a new form at McDonald’s this winter. The fast-food giant is introducing the McCafé Cinnamon Cookie Latte, plus bringing back McCafé Donut Sticks.
Read MoreThe best pizzas in America can be absolutely life-changing, and for the eighth year in a row, we've set out to find the 101 best.
Read MoreIt was only a matter of time. Plant-based burgers are everywhere, and now fast-food giant McDonald’s is testing one. But you need to go to Canada to try it.
Read MoreLove macaroni and cheese? Boston Market is giving one lucky diner a full ton of the tasty side dish of his or her choice, be it corn, potatoes, pasta or anything else.
Read MoreSome chain restaurants, like McDonald's and Burger King, are well-known internationally and will never be forgotten, but some aren't so lucky.
Read MoreChick-fil-A hasn’t added a new side dish to its menu since 2016, and it was time to get cheesy about it. The chicken chain now offers a classic macaroni and cheese side dish.
Read MoreThe most iconic dishes in America are the timeless dishes that every foodie should try at least once, and these are the top 101.
Read MoreAmerica's best seafood shacks serve super-fresh fish along with plenty of sun to locals and tourists alike, and these are the 35 best.
Read MoreDunkin' released a new breakfast sandwich made with plant-based sausage from Beyond Meat, but only in New York City.
Read MoreMcDonald's Blueberry McGriddle is the first new breakfast sandwich the chain has introduced since 2003, and it's only in D.C.
Read MoreThe best burgers in America are all high-quality, well-seasoned and made with love. We've rounded up the top 101.
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