Easy Salsa And Dip Recipes Perfect For Summer
Buffalo chicken dip, black bean salsa, homemade hummus and more of the best dip and salsa recipes for summer.
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Recipe Of The Day: Grilled Marinated Flank Steak
While flank steaks are not as tender as regular steaks, they're still full of flavor, especially when marinated in a fiery chipotle sauce.
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Recipe Of The Day: Grilled And Braised Brats
This summer, don't just grill your brats. Take the extra step to grill then braise them for a flavorful, easy yet special meal.
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Peanutty Salsa Macha
If you want a fun twist on salsa, this is the recipe for you. The roasted peanuts adds a nutty flavor to the dried chiles, while the garlic and onion give the salsa a sharp bite.
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Zesty Italian Pasta Salad
This colorful Italian pasta salad recipe is a perfect summertime side dish for burgers, hot dogs, sausages and ribs.
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Rhubarb Recipes That Aren't Just Pie
Rhubarb recipes for dessert and dinner, including a Strawberry Rhubarb Bread Pudding with a Lemony Rhubarb Compote and a savory rhubarb chutney.
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Creamy Crab And Clam Soup
Making a flavorful but delicate seafood chowder couldn't be easier. Margaret Schirmacher of Whitehall, Pennsylvania won first place in the Allentown Fair "Cooking With Wine Seafood Soup Contest" for this decadent soup, which showcases fresh crab and clams.
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Coconut Pineapple Dream
This creamy, dreamy dessert is a cinch to make and will have your family asking for seconds. David Gibson of Allentown, Pennsylvania won first place in the Allentown Fair Bisquick contest for this coconut pineapple dream pie, which can be sliced up like dessert bars.
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Lemony Mayonnaise With Variations
Making mayonnaise from scratch is easier than you might think. You can adjust the flavor profile to your liking by using ingredients like anchovy paste, capers, lime zest, fresh herbs and more.
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Fresh Tomato And Bacon Ketchup
This homemade ketchup and bacon is great to stir into sautéed spinach and serve topped with a soft-boiled or fried egg for a savory breakfast bowl.
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Our 50 Best Salad And Salad Dressing Recipes
On warm days when you don’t want to fire up the grill or oven, these 50 salad recipes will beat the heat.
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Healthy Homemade Calzones
A calzone is a big old pocket filled with everything you like in a pizza. They're really easy to make and to they're great places to 'hide' veggies from your family. Any vegetables in season and ground meats, pepperoni work well in a calzone—experiment and enjoy!
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Every Regional Barbecue Style, Explained
Barbecue may be just meat, smoke and time, but in the right hands, it’s up there with the most delicious foods on the planet.
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Recipe Of The Day: Rainbow Layer Cake
Whether you’re going to a Pride party or simply up for a baking challenge, this rainbow layered cake recipe demands attention.
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Hearty Eggplant Parmesan
This is the kind of Eggplant Parmesan that can make anyone an eggplant lover. The breading, the cheese and the meaty sauce show off the vegetable to best effect.
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Cabbage Slaw With Raisins And Cranberries
This refreshing side dish is not your standard coleslaw. It's got the expected crunch of cabbage, with the additional flavor and texture of dried fruit and almonds—a delicious balance of sweet and tart.
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Pasta With Tomatoes And Basil
Nothing says summer like the classic combo of tomato and basil. If fresh cherry or plum tomatoes aren't available, this pasta still tastes amazing with the canned variety.
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Recipe Of The Day: Blistered Shishito Peppers
This easy blistered shishito peppers recipe takes just 20 minutes and pantry staples for a fresh summertime snack or side dish.
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How To Cook Potatoes For The Best Potato Salad
It’s easy to overcook potatoes — they can fall apart or get mushy. This is the best method for preparing potatoes for potato salad.
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Fennel-Crusted Cedar Plank Salmon
The cedar wood plank imparts a distinct flavor, as does the fennel-shallot crust that plays double-duty keeping the fish moist. When buying salmon, look for fillets of equal thickness to ensure even cooking.
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Salted Caramel Chocolate Pie
Make this decadent pie and invite friends over for dessert and coffee. Everyone will take a look at it and ask for a small piece to start, but we guess everyone will be back asking for a second sliver—this one is just too good to practice self-control.
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How To Stock Your Pantry (And Take It To The Next Level)
What to keep in your pantry for home cooking, from oils and vinegars to baking supplies, canned goods, fresh produce and more.
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Copycat Starbucks Iced Lemon Loaf
Do you drool over the lemon-frosted pound cake in the Starbucks pastry case every time you swing by for a coffee? Here's how you can make the citrusy, buttery loaf at home.
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Recipe Of The Day: Ethiopian Collard Greens
Collard greens are the ultimate barbecue side. If you want to bring international flavor to your next cookout, learn to make this vegan collard greens recipe from Ethiopian chef Beejhy Barhani.
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'Gordon Ramsay: Uncharted' Is Back With Season 2, And We Have An Exclusive Recipe
Get an exclusive sardine recipe from the third season of Gordon Ramsay: Uncharted, and learn why Portuguese chef Kiko Martins loves sardines.
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