A Beginner's Guide To The Wide World Of Eggplant Varieties
Eggplants are popular across the globe for their distinct flavor and suitability in a wide range of recipes, for which there are many varieties to choose from.
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Tea Bags Vs Tea Leaves: Which Lasts Longer?
Whether you like it iced, with milk and sugar, or black, all tea starts from the same leaves. But which lasts longer? Whole tea leaves or tea bags?
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When You Can't Find Fresh Shellfish, Reach For The Canned Instead
Canned shellfish might not appeal to everyone, but it's taking the internet by storm. Find out why and how to best enjoy it as a meal or a snack.
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Chick-Fil-A's Side Salad Isn't Going Anywhere
In March, it was revealed that Chick-fil-A was discontinuing its side salad, but fans can now breathe a sigh of relief. Chick-fil-A has reversed its decision.
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10 Easter Desserts Better Than Chocolate Bunnies
For many, Easter brings to mind jellybeans and chocolate bunnies. But this shouldn't preclude you from making some fabulous desserts for your Easter meal.
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Starbucks Union Igniter Alexis Rizzo Was Fired Shortly After Hearing
While the debate between justification for the firing and potential union-busting tactics will continue, Rizzo is determined to fight for her job and the cause.
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Applebee's Spring Drink Menu Has Officially Arrived
As spring gets started, Applebee's is once again tickling fans' taste buds with a pair of drinks: the Tipsy Shark and the Strawberry Daq-a-Rita.
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Spaghettieis: The Sweet Dish That Looks Like A Savory Meal
Just by looking at a plate of spaghetteis, you might be a little confused and mistake the dessert for an actual plate of spaghetti and sauce.
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Are Cucumbers A Fruit (If So, What Are Pickles)?
You probably think cucumbers are vegetables. Prepare to have your mind blown.
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Tofu Skin: It Tastes A Lot Better Than It Sounds
If you're a vegetarian or vegan, you're probably familiar with cooking and eating tofu. But what about tofu skin? And how does it differ from regular tofu?
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What's The Point Of Putting Carrots In Your Tomato Sauce?
There's one simple ingredient you may not immediately think of when it comes to marinara sauce, but it just might save the day: the humble, unassuming carrot.
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Shochu Vs. Sake: How Do The Two Popular Japanese Liquors Differ?
If drinking sake gives you a warm, pleasant, coiling feeling, shochu punches you directly in the face and informs you that it is here to party.
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The Unexpected Alcohol You Need To Try Braising Chicken In
Braising chicken in wine can result in a classic, delicious dish. But there's another type of alcohol that can give your chicken a great depth of flavor.
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Pay Later Programs Are On The Rise As Grocery Inflation Battles On
While they have advantages, BNPL programs can come with risks. While these programs feel different from credit cards, they're still a method of accruing debt.
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What You Need To Look For When Buying A Bowl Scraper
Buying a bowl scraper can be the perfect kitchen tool, virtually replacing a spatula. Without handles, you'll be able to have more control scraping bowls.
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14 Drive-Thru Ordering Mistakes You're Probably Making
Drive-thrus offer an easy way to order food. However, there are some mistakes you can make when visiting drive-thrus that can affect your dining experience.
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Why You Should Pat Meat Dry Before Cooking It
You need to avoid searing meat that has too much moisture on the outside. A simple fix? Pat the meat dry before adding it to the source of heat.
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Does Anyone Remember Doritos Light (And Why They Are Banned)?
Doritos are a snack beloved around the world, and everyone has their favorite flavor. Back in the '90s, Doritos Light entered the world, and exited soon after.
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Do You Need To Clean Scallops Before Cooking Them?
One thing that sets scallops apart is that they are already removed from their shells when you buy them. This means there's no need to clean them.
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If You Fancy Jägermeister, The Jägerita Is For You
The Jägerita might be the perfect cocktail to have in hand as chilly days give way to spring. And it's no more complicated than a standard marg.
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Your Only Job At The Drive-Thru Is To Know What You Want
The innovation of a drive-thru restaurant created convenience for busy folks looking for a meal on the go. You should know what you want before you pull up.
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Get Creative With Your Homemade Tortillas And Incorporate Some Fresh Herbs
Looking to spice up your homemade tortillas? Consider incorporating some fresh herbs and unlocking a whole new world of culinary possibilities.
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Here's How Long To Ferment Pizza Crust For The Crispiest Possible Results
If you've never made your own pizza crust, here are some tricks on how you can ferment your own at home. The results will be extra crispy and tasty.
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The Ancient Origins Of Guacamole
Guacamole is an incredibly popular and versatile dish. This beloved dish actually has an ancient history, and it is part of a rich cultural tradition.
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A Beginner's Guide To Ordering Fish At A Restaurant
Seafood lovers tend to enjoy ordering fish at restaurants. However, successfully ordering seafood at a restaurant entails following a few key tips.
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The Vegetables You Should Never Store Near Your Baking Chocolate
Don't want to risk the integrity of your sweet treats and baked goods? These are the vegetables you should never store near your baking chocolate.
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How The French Government Created The Shape Of Baguettes (And We Thank Them For It)
The baguette's distinctive shape comes (indirectly) by French governmental edict. The shape was a clever way to produce the same amount of bread in less time.
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