There are a number of healthy ways to sweeten your coffee, but not all of them offer the same benefits as a spoonful of raw honey.
Honey provides an added pop of sweetness to homemade granola. To incorporate honey into your morning meals, try making this super simple, no-bake granola in just a few minutes on the stovetop.
Lemon water can help you stay slim and cure a headache, but don’t ruin your lemonade with heaping tablespoons of refined cane sugar; instead, sweeten it with honey.
There are few things as soothing as a glass of warm milk. Add a spoonful of honey to make this drink even more comforting. If you’re sensitive to lactose, switch out traditional cow’s milk for a non-dairy substitute.
The sweetness of honey balances well with the inherent acidity of salad dressings. Try mixing some honey with miso to introduce an Asian zing to your greens.
In Thai-inspired dipping sauces, honey serves as the perfect foil to the spiciness of the chiles. The sweet and the heat pair well with hearty fish such as swordfish or seabass. Try making your own sweet chile sauce to avoid the added sugars that come with the prepackaged brands.