When the temperature drops, we react by increasing the amount of warm foods in our diet. Whether it be a cup of hot tea or a warm meal to come home to, we often turn to food to comfort us when the weather does not permit us to comfortably be outside.
With that being said, the cold weather also brings the holiday season, which is the busiest of all. While you are cleaning the house and wrapping presents, it’s easier to just order take out or go out to dinner. Instead of spending extra money, you can make your own healthy soup with fresh ingredients and your miracle blender. We compiled a list of healthy recipes that can be made days ahead of time and stored in the refrigerator or freezer and eaten later in the week.