Best of the Baking ChocolaTess Slideshow
July 29, 2015
Seven decadent recipes you don’t want to miss
Best of the Baking ChocolaTess
It’s safe to say that no one has a sweet tooth for chocolate quite like The Daily Meal’s Culinary Content Network member the Baking ChocolaTess. Kim, as she is known in the “real world,” began blogging as an evening pastime to satisfy her craving for baking. Her blog features recipes both with and without chocolate, but her “torrid, wicked ‘love affair’” with chocolate inspires most of her creations. From boozy cakes to fruity cobblers to, of course, the ultimate chocolate chip cookie, this baking whiz has come up with some of our favorite baked goods.
Chocolate Banana Muffins
Why not throw some chocolate into your banana muffins? These muffins will give you a boost of energy for an on-the-go snack.
Click here for the Chocolate Banana Muffins recipe.
Lemon Limoncello Cake Loaf
This beautiful glazed cake features a little booze to make that summer picnic all the more fun.
Click here for the Lemon Limoncello Cake Loaf recipe.
Outrageous Peanut Butter Caramel Truffle Cookies
These cookies are truly outrageous. They combine one of the most holy of dessert flavor combinations — peanut butter and chocolate.
Click here for the Outrageous Peanut Butter Caramel Truffle Cookies.
Perfect Chocolate Chip Cookies
These buttery, chewy, thick cookies pack in plenty of chocolate chips, ensuring that they properly live up to the ChocolaTess’ name.
Click here for the Perfect Chocolate Chip Cookies recipe.
Southern Peach & Raspberry Cobbler for 2
Perfect for the summertime farmers market haul of fresh peaches and raspberries, try this cobbler à la mode with the ChocolaTess’ Cinnamon Cheesecake Ice Cream.
Click here for the Southern Peach & Raspberry Cobbler for 2 recipe.
Strawberry Ice Box Cake
Try this summertime no-bake dessert that uses fresh, beautiful strawberries for an ice-cold dessert. If you miss the chocolate, you can always add a drizzle on top.
Click here for the Strawberry Ice Box Cake recipe.