The Sweet Tip For Turning A Dry Cake Into A Delightful Treat
One downside of cake is it can turn dry if not eaten right away. Here's an extra-sweet tip for turning your parched baked treat into plump goodness.
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A Bundt Pan Ice Ring Is The Foolproof Hack For Beautifully Chilled Punch Bowls
One of the easiest ways to serve up sips is also one of the trendiest: a punch bowl. The best to keep it chilled is with a Bundt pan ice ring.
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When Choosing Fresh Conch, It's All About The Color
A popular Caribbean seafood staple, fresh conch can be a real delight. Make sure it's as fresh as possible, though, or you could be in for trouble.
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For The Best Potato Salad, Make Sure You're Picking The Right Potatoes
It can be difficult to make a great potato salad unless you are picking the right potatoes. Here's what to know when you are making your selection.
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The Must-Try Fruit Hack For A Melt-Free 'Popsicle'
While traditional popsicles are usually made from fruit juice and water, this summertime alternative is simply frozen spears of watermelon.
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Cookie Cutters Are The Ultimate Hack For Perfectly Shaped Pancakes
If you're looking to make flapjacks for breakfast for brunch, take note. Cookie cutters are the ultimate way to achieve perfectly shaped pancakes.
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The Nightshade Veggie Myth You Have To Stop Believing
Nightshade veggies are healthy, but sadly, there's one myth preventing many people from eating them. Here's why you have to stop believing it.
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The Olive Oil Hack That Will Finally Stop Garlic From Sticking Everywhere
Fresh garlic is the best when making pasta sauces, pizzas, and more. But mincing and chopping garlic is a sticky mess. Here's an olive oil hack for that.
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The Biggest Mistake People Make When Roasting Nuts
Roasting nuts brings out rich flavors while also enhancing texture, but there's one big mistake people make while preparing them. Here's what it is.
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Why Layers Are So Important When Making Salad Ahead Of Time
Storage is key when approaching how best to make a salad ahead of time. Layers are especially important and there's a sensible explanation why.
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The Trick To Keeping Turkey Burgers Intact Without Any Eggs
Turkey burgers are a great alternative to beef burgers, trouble is, they can be dry and fall apart. Here are tips for juicy turkey burgers that hold together.
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11 Martha Stewart-Approved Tips To Elevate Your Next Egg Dish
While eggs are one of the most widely-available and commonly-used foods out there, they can also be devilishly tricky to get just right, unfortunately.
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Totally Elevate Store-Bought Dinner Rolls With 3 Easy Techniques
Dinner rolls are a great addition to any meal, but baking from scratch takes time. Here's how to quickly and easily spruce up store-bought bread rolls.
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10 Ways To Elevate Store-Bought Granola
Add an extra crunch to your ice cream, muffins, salads, and even your breaded meat by getting creative with your leftover store-bought granola.
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Wedge Salads Can Look A Little Intimidating. How Do You Eat One?
Wedge salads are somewhat decadent, a fabulous mixture of refreshing yet creamy ingredients. They can look intimidating, though. So, how do you eat one?
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The Cupcake Tray Hack Perfect For Filling Ice Cream Cones En Masse
Nothing is as frustrating as filling ice cream cones and then seeing the scoops melt before being eaten. Try this cupcake tray hack as a remedy.
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The Time-Saving Spice Tip That'll Make Cooking Dinner So Much Easier
Instead of messing around with tens of spices every time you make your favorite dish, why not make spice blends ahead of time?
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Is Proofing Dough In Your Dryer Really A Worthwhile Hack?
It's true the dryer may prove a tad warmer than standard room-temperature air, but is proofing dough in your dryer really a worthwhile hack?
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If You Ever Come Across A Horseshoe Crab, Here's How To Eat It
Horseshoe crabs may not be the cutest, but like many other sea creatures, some are edible. Here's how to eat one if you ever come across it.
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12 Tips For Making The Best Homemade Tortillas
We've put together our top tips for making the best homemade tortillas so that you can get them right the first time, and every time after that.
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Cucumber Boats Are A Deliciously Creative Way To Sail Into Salad Season
Cucumber boats are an easy and adorable way to serve salad. This idea will have you setting aside the bowl this summer in favor of a cool new cucumber hack.
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The Hack To Finally Getting Your Coffee Filters To Fit Properly
If you've been frustrated by trying to get your coffee filter to fit, you're not alone. It turns out many of us missed a step in the brewing process.
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The Simple Rule Of Thumb To Follow When Choosing Tomatoes For Juice
When you're choosing which tomatoes to use for making juice, there's a relatively simple rule of thumb to follow that will yield the best results.
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16 Superfoods To Add To Your Meals This Summer
Add a burst of nutrients and health benefits to any meal or snack with these delicious superfoods, from mushrooms and spinach to dark chocolate!
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The Oil Trick For Getting Powdered Sugar To Stick To Your Donuts
Grab your favorite cooking oil and brush a thin glaze on with a pastry brush, or use an oil atomizer or sprayer. (You can also use a neutral baking spray.)
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The Salt Tweak You Need When Cooking Pasta Used For Cold Salads
Cooking pasta for your favorite cold salad isn't the same as whipping up spaghetti. Here's the salting trick that can lead to perfectly chilled noodle dishes.
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19 Exciting Ways To Add More Sauerkraut To Your Life
When used correctly, sauerkraut can make many recipes more exciting, while allowing you to take advantage of all of the fermented food's health benefits.
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