How To Order A Cinnamon Toast Crunch-Inspired Starbucks Coffee
Starbucks is known for its extensive drink menu. It's also known for available not-on-the-menu options. This secret item tastes like Cinnamon Toast Crunch.
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Make Store-Bought Jam Taste Homemade With Just Two Simple Ingredients
If you love jam on toast, biscuits, or your charcuterie board, there are ways to enhance it. You can also follow these tips to make it taste homemade.
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The Three Vegetables Of Mirepoix And How To Properly Cut Them
Preparing mirepoix is an essential skill for professional chefs and home cooks. Learn all about this culinary cornerstone now.
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You Should Really Be Weaving Your BLT's Bacon
As one of the simplest and most popular sandwiches, the BLT really is a work of art. Make it prettier -- and tastier -- with this woven method.
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Can You Really Make Coffee From Unground Beans?
If you ever find yourself in the unfortunate position of having a full bag of whole-bean coffee and no coffee grinder, is there anything that can be done?
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The Pennsylvania Gas Station Chain With Some Pretty Unique Snack Innovations
Like a store or restaurant loyalty card, gas stations have perks for members. You can use rewards for the clever snacks made at this Pennsylvania gas station.
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You're Only Ever 20 Minutes Away From Leftover Puff Pastry Pizza
Puff pastries are increasingly popular for more than just sweet cheese and fruits. Savory recipes are plentiful, like an easy and delicious puff pastry pizza.
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How To Make Your Frozen Pizza Crust Pop With Flavor
If you're not adding butter and seasoning to your frozen pizza crust, you might be missing out on a flavorful pie. Here's how to upgrade your frozen pizza.
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Gordon Ramsay's Double Smash Technique For Delicious Burgers
Smashbrugers are all the rage and can be found at several restaurants across the country. Here's Gordon Ramsay's double smash technique for delicious burgers.
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Why You Need To Pay Attention To The Temperature Of Your Pizza Dough
Baking anything at home can be fraught with the potential for disaster. Here's why you need to pay attention to the temperature of your pizza dough.
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The Correct Way To Throw Pizza Dough
All it takes to throw pizza like a pro is good quality dough, physics, and some patience. Soon you'll be showing off your moves at your next pizza night.
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The Starbucks Secret Menu Iced Coffee That Tastes Just Like Andes Mints
Being a regular at a business has its perks. If you go somewhere long enough, you realize what you can get that isn’t on the menu, like this Starbucks drink.
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You've Been Washing Your Fruits And Vegetables All Wrong (Slideshow)
Odds are, you're not washing these fruits and veggies in the right way before cooking.
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How To Avoid Getting Scalded By Your College Dorm Ramen
It might be one of the most popular convenience foods on the planet, but instant ramen also carries a high scalding risk if prepared wrong. Here's to avoid it.
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Bouquet Garni: The Iconic French Herb Mix To Experiment With
Herbs can be fantastic, but cutting up rosemary is a pain. Use bouquet garni, the iconic French herb mix to experiment with when you next cook a flavorful meal.
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How To Turn Your Leftover Wine Into Multi-Purpose Jelly
Next time you have leftover wine, try making it into a decadent and delicious jelly.
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The Key To Making A Sourdough Starter In A Snap
Whether you're an avid baker or brand new, sourdough has become a fan-favorite lately. You can make delicious sourdough regularly by making a starter.
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Are You Making These 12 Mistakes At The Salad Bar?
When visiting the salad bar, it’s tempting to load up on treats. Here are some common mistakes you might be making at the salad bar and how to avoid them.
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14 Casserole Mistakes You Might Be Making (And How To Avoid Them)
While most casseroles are relatively easy to make, there are some common mistakes to avoid in order to make your final casserole a delicious meal.
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You Should Really Be Adding Crab Fat To Your Mashed Potatoes
An advantage of potatoes is their receptivity to added flavors. One thing you may not have thought about is adding crab fat, and here's why you should try it.
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Milk Steak From It's Always Sunny In Philadelphia Is Actually A Real Food
If you watch It’s Always Sunny in Philadelphia, you know it’s one of the most quotable shows on TV. So should we be surprised that fans are making milk steak?
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12 Facts You Should Know About Southern Grits
While grits are known to be a southern comfort food, they are cropping up on the menu at gourmet restaurants. Here are a few things you should know about them.
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The Correct Way To Boil Hōjicha And Avoid A Bitter Aftertaste
Any tea enthusiast understands that different varieties of tea require different brewing methods. If you're making Japanese hōjicha, here's how you brew it.
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How To Debone Your Own Chicken Breast For Elevated Flavor Every Time
Purchasing boneless chicken may be easier, but those bones have some serious flavor. Follow these steps to debone your chicken but retain the flavor.
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You Can Actually Make Century Eggs In The Comfort Of Your Home
Although they might look intimidating to try as a DIY project, it's actually possible to make century eggs in the comfort of your home. Here's how.
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Believe It Or Not, You Can Make Hollandaise Sauce In 1 Minute
Sometimes you want to indulge in a childhood favorite with an adult twist. The classic root beer float is one that you can spike with some great vodka flavors.
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The Best Vodka Flavors For A Spiked Root Beer Float
Creating a sauce from scratch can be extremely difficult and nuanced. But making a staple sauce like hollandaise can be simple if you make it this way.
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