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Daily Meal

Daily Meal
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  • simple seared scallops in pan
    Dinner
    Dinner By Christina Musgrave February 1st, 2023

    Simple Seared Scallops Recipe

    It's easy to make a refined, elegant meal right in your own home — just follow this simple seared scallops recipe.

    By Christina Musgrave February 1st, 2023 Read More
  • Alfredo pasta in bowl
    Tips
    Tips By Kristina Steele February 1st, 2023

    10 Unexpected Ways To Upgrade Your Next Alfredo Sauce

    Pasta with Alfredo sauce is creamy, rich, and decadent, and with these 10 upgrades, you can take the classic Italian dish to the very next level.

    By Kristina Steele February 1st, 2023 Read More
  • A lineup of different wines in glasses
    News
    News By Camryn Teder February 1st, 2023

    Which Type Of Wine Glass Do You Prefer? - Exclusive Survey

    When drinking wine at home, you might just grab any glass you have on hand. But do you have a favorite wine glass? Here's the glass the majority prefers.

    By Camryn Teder February 1st, 2023 Read More
  • Julia Child with wine and food
    Traditions
    Traditions By Jennifer Waldera February 1st, 2023

    Why Julia Child Always Had Goldfish Crackers As A Thanksgiving Appetizer

    Iconic TV chef Julia Child always made sure to serve one thing with Thanksgiving dinner: Goldfish crackers. Find out why she included these cheesy snacks.

    By Jennifer Waldera February 1st, 2023 Read More
  • Classic BLT sandwich
    Food History
    Food History By Roger Adler February 1st, 2023

    The Mysterious Origins Of The BLT

    The BLT is one of the most popular sandwiches in the U.S. But did you know that tomatoes were once considered to be poisonous? Here's the history of the BLT.

    By Roger Adler February 1st, 2023 Read More
  • Close-up of Andrew Zimmern
    Facts
    Facts By Heidi Chaya February 1st, 2023

    Andrew Zimmern's Bacon-Laden Meatloaf Is Inspired By His Grandmother's Recipe

    Andrew Zimmern is a chef of worldly cuisine, but when it comes to American meatloaf, he sticks to hos grandmother's recipe. And bonus, it has bacon.

    By Heidi Chaya February 1st, 2023 Read More
  • Gluten-free sign among assorted foods
    Facts
    Facts By Garth Clingingsmith February 1st, 2023

    The Gluten-Free Flour That Is Somehow Still Made Of Wheat

    How on earth can a gluten-free flour be made of wheat? Although it seems to go against everything we think we know, there is an explanation.

    By Garth Clingingsmith February 1st, 2023 Read More
  • meatloaf slices and mashed potatoes
    Food History
    Food History By Melis Amber February 1st, 2023

    19 American Comfort Foods That Time Forgot

    While today we might associate comfort food with mac 'n' cheese and chicken noodle soup, early Americans enjoyed tasty robin pies and a bowl of rice pudding.

    By Melis Amber February 1st, 2023 Read More
  • Pasta salad
    Tips
    Tips By Haldan Kirsch February 1st, 2023

    The Type Of Cheeses You Should Absolutely Never Mix Into A Pasta Salad

    If you love making pasta salads, you may be debating what kinds of cheeses to add. Well, there are definitely some cheeses you should never add.

    By Haldan Kirsch February 1st, 2023 Read More
  • Sponge on cast iron skillet
    Cookware
    Cookware By Nick Johnson February 1st, 2023

    Why It's So Important To Keep Your Cast Iron Clean

    A cast iron pan can last forever if it's taken care of properly. And that means thoroughly cleaning it and keeping it seasoned after using it.

    By Nick Johnson February 1st, 2023 Read More
  • Baskin-Robbins Love Potion #31 scoop in a cone
    Restaurant News
    Restaurant News By Arianna Endicott February 1st, 2023

    Baskin-Robbins Will Re-Release A Fan-Favorite Flavor For Valentine's Day

    Baskin-Robbins is bringing back a fan-favorite ice cream flavor from the '90s. Here's what's in the limited-time "Love Potion #31" ice cream.

    By Arianna Endicott February 1st, 2023 Read More
  • Strawberries & Cream Dr Pepper
    Grocery News
    Grocery News By Arianna Endicott February 1st, 2023

    Dr Pepper Is Introducing A Fruity New Flavor To Its Lineup

    Fans who love the sweet flavors of berries and cream might want to know about Dr Pepper's latest offering. The brand is releasing a strawberries and cream soda.

    By Arianna Endicott February 1st, 2023 Read More
  • Sour Patch Kids Sour Hearts gummies on a plate with box
    Trends
    Trends By Arianna Endicott February 1st, 2023

    Sour Patch Kids' Valentine's Candy Has Nothing To Do With Love

    If you don't have a valentine to celebrate the love-themed holiday with, Sour Patch Kids wants you to indulge in black-colored heart gummies instead.

    By Arianna Endicott February 1st, 2023 Read More
  • peanut butter and mayo side by side
    Food History
    Food History By Elias Nash February 1st, 2023

    The Peanut Butter Mayo Drug Scare That Shook The 1960s

    In the time of flower power and The Beatles, something other than war ignited panic among some Americans. How did this strange food combination make headlines?

    By Elias Nash February 1st, 2023 Read More
  • striped popsicles on pink background
    Culture
    Culture By Elias Nash February 1st, 2023

    You've Been Using The Word Popsicle Wrong (But Should You Care?)

    Language is constantly evolving. For example, it is very possible that you have been using the word popsicle wrong, but should you even care?

    By Elias Nash February 1st, 2023 Read More
  • Generic meal kit
    Costco
    Costco By Haldan Kirsch February 1st, 2023

    The Costco Shortcut For Major Meal Subscription Box Discounts

    You're already saving money if you've got a Costco membership. But the wholesale grocery store can help with discounts if you want to try at-home meal kits.

    By Haldan Kirsch February 1st, 2023 Read More
  • oysters cooked on rustic grill
    Food History
    Food History By Nico Danilovich February 1st, 2023

    Before They Were A High Class Staple, Oysters Were The Food Of The Poor

    Before they were a high-class staple featured as part of impressive seafood towers, oysters were the unassuming food of those with less means.

    By Nico Danilovich February 1st, 2023 Read More
  • Ground and whole black pepper
    Tips
    Tips By Haldan Kirsch February 1st, 2023

    Padma Lakshmi's Top Tip To 'Wake Up' Ground Peppercorns

    If you want to get the maximum flavor into your home-cooked recipes, you should heed Padma Lakshmi's top tip to 'wake up' ground peppercorns.

    By Haldan Kirsch February 1st, 2023 Read More
  • cubes of jaggery sugar
    Tips
    Tips By Antonia Georgiou January 31st, 2023

    13 Underrated Types Of Sugar You Should Use More Often

    Basic granulated sugar does the job, but there's a wide world of sugar out there to try. Here are some of the best, most underrated types of sugar.

    By Antonia Georgiou January 31st, 2023 Read More
  • Chili crisp oil in a jar
    Tips
    Tips By Margaret McCormick January 31st, 2023

    The Absolute Best Ways To Use Chili Crisp At Home

    Are you familiar with chili crisp? The savory, spicy condiment has been having a moment. Here are the absolute best ways to use chili crisp at home.

    By Margaret McCormick January 31st, 2023 Read More
  • Person making pour-over with gooseneck kettle
    Tips
    Tips By Elaina Friedman January 31st, 2023

    The Best Spice Pairings That Will Elevate The Flavor Of Coffee

    If your morning brew routine is feeling a little stale, you should know about the best spice pairings that will elevate the flavor of your coffee.

    By Elaina Friedman January 31st, 2023 Read More
  • jars of Hellmann's Mayonnaise
    Facts
    Facts By Emily Kammerlohr January 31st, 2023

    12 Facts You Should Master About Hellmann's Mayonnaise

    Whether you love or hate it, Hellmann's mayonnaise is one of the most popular on the market. These are the important facts you need to know about the brand.

    By Emily Kammerlohr January 31st, 2023 Read More
  • Philadelphia rolls with salmon
    Global Cuisines
    Global Cuisines By Hannah Rice January 31st, 2023

    11 Things You Probably Shouldn't Order At Japanese Restaurants

    If you're hoping to try authentic Japanese food, or at least avoid Americanized fare, here are some things you probably shouldn't order at Japanese restaurants.

    By Hannah Rice January 31st, 2023 Read More
  • Loaded cup of hot chocolate
    Exclusives
    Exclusives By Haldan Kirsch January 31st, 2023

    Hot Chocolate Fans Told Daily Meal Their No. 1 Favorite Topping - Exclusive Survey

    While there are plenty of wild hot cocoa creations to be found across the country, readers' favorite hot chocolate toppings are the classics.

    By Haldan Kirsch January 31st, 2023 Read More
  • Sliders with a yellow background
    Food History
    Food History By Christine Barba January 31st, 2023

    The Naval Origins Of The Classic Slider

    Sliders are a fun type of sandwich that can be enjoyed in many ways, but did you know this little treat may have Naval origins? Here's what we know.

    By Christine Barba January 31st, 2023 Read More
  • Popeyes Flounder Fish Sandwich
    Popeyes
    Popeyes By Michael R. Stridsberg January 31st, 2023

    The Ultimate Guide To Popeyes' Flounder Fish Sandwich

    Popeyes' Flounder Fish Sandwich was a bold step for the chain that payed off. Whether you're awaiting its return or just heard of it, here's our ultimate guide.

    By Michael R. Stridsberg January 31st, 2023 Read More
  • packages of impossible burger
    News
    News By Jennifer Waldera January 31st, 2023

    Impossible Foods Is About To Lay Off 20% Of Its Workforce. Here's What We Know

    Is the plant-based meat industry collapsing? Impossible Foods is prepared to lay off 20% of its employees. Here is what we currently know of the situation.

    By Jennifer Waldera January 31st, 2023 Read More
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